Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan Air
The physical characteristic test of broiler ration pelleted that added of onggok as binder with water spraying process ABSTRACT. Pellet is a kind of solidified and mechanically compressed feed. Problem frequently rise is that pellet shape is easily damaged, brittle, and broken during production, tr...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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Animal Husbandry Department, The Faculty of Agriculture, Syiah Kuala University
2010-04-01
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| Series: | Jurnal Agripet |
| Subjects: | |
| Online Access: | https://jurnal.usk.ac.id/agripet/article/view/632 |
| _version_ | 1797681154772434944 |
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| author | Yuli Retnani Nining Hasanah Rahmayeni Rahmayeni Lidy Herawati |
| author_facet | Yuli Retnani Nining Hasanah Rahmayeni Rahmayeni Lidy Herawati |
| author_sort | Yuli Retnani |
| collection | DOAJ |
| description | The physical characteristic test of broiler ration pelleted that added of onggok as binder with water spraying process
ABSTRACT. Pellet is a kind of solidified and mechanically compressed feed. Problem frequently rise is that pellet shape is easily damaged, brittle, and broken during production, transportation and storage processing. The purpose this study was to know the influence of onggok addition as binding agent with 5% water spraying on the physical characteristic of pellet form ration.
The data were analyzed by analyzed of variance and the significant experiment results would be examined by orthogonal contrast test. The treatments consist from the first experiment were: A1 = basal ration + 0% spraying water, A2 = basal ration + 5% spraying water, A3 = basal ration + 10% spraying water and A4 = basal ration + 15% spraying water. The best result from the first experiment would be used for the second experiment, the treatments second experiment were: R1 = basal ration + 5% spraying water + 0% onggok, R2 = basal ration + 5% spraying water + 2% onggok, R3 = basal ration + 5% spraying water + 4% onggok and R4 = basal ration + 5% spraying water + 6% onggok.
The parameters were water content, water activity, specific gravity, loose bulk density, compressed bulk density, angle of repose, modulus of fineness, average particle sizes and the durability of pellet form. The conclusion of the experiment that added of onggok as binder significant influenced of the characteristic physical pellet, i.e.: increased loose bulk density, compressed bulk density, modulus of fineness, average particle sizes, and durability of pellet, but decreased specific gravity, water content, angle of repose and water activity. |
| first_indexed | 2024-03-11T23:40:46Z |
| format | Article |
| id | doaj.art-4bfe957ad0d64914b38bfc63648ca72b |
| institution | Directory Open Access Journal |
| issn | 1411-4623 2460-4534 |
| language | English |
| last_indexed | 2024-03-11T23:40:46Z |
| publishDate | 2010-04-01 |
| publisher | Animal Husbandry Department, The Faculty of Agriculture, Syiah Kuala University |
| record_format | Article |
| series | Jurnal Agripet |
| spelling | doaj.art-4bfe957ad0d64914b38bfc63648ca72b2023-09-19T15:24:03ZengAnimal Husbandry Department, The Faculty of Agriculture, Syiah Kuala UniversityJurnal Agripet1411-46232460-45342010-04-01101131810.17969/agripet.v10i1.632622Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan AirYuli Retnani0Nining Hasanah1Rahmayeni Rahmayeni2Lidy Herawati3Fakultas Peternakan, Institut Pertanian BogorFakultas Peternakan, Institut Pertanian BogorFakultas Peternakan, Institut Pertanian BogorFakultas Peternakan, Institut Pertanian BogorThe physical characteristic test of broiler ration pelleted that added of onggok as binder with water spraying process ABSTRACT. Pellet is a kind of solidified and mechanically compressed feed. Problem frequently rise is that pellet shape is easily damaged, brittle, and broken during production, transportation and storage processing. The purpose this study was to know the influence of onggok addition as binding agent with 5% water spraying on the physical characteristic of pellet form ration. The data were analyzed by analyzed of variance and the significant experiment results would be examined by orthogonal contrast test. The treatments consist from the first experiment were: A1 = basal ration + 0% spraying water, A2 = basal ration + 5% spraying water, A3 = basal ration + 10% spraying water and A4 = basal ration + 15% spraying water. The best result from the first experiment would be used for the second experiment, the treatments second experiment were: R1 = basal ration + 5% spraying water + 0% onggok, R2 = basal ration + 5% spraying water + 2% onggok, R3 = basal ration + 5% spraying water + 4% onggok and R4 = basal ration + 5% spraying water + 6% onggok. The parameters were water content, water activity, specific gravity, loose bulk density, compressed bulk density, angle of repose, modulus of fineness, average particle sizes and the durability of pellet form. The conclusion of the experiment that added of onggok as binder significant influenced of the characteristic physical pellet, i.e.: increased loose bulk density, compressed bulk density, modulus of fineness, average particle sizes, and durability of pellet, but decreased specific gravity, water content, angle of repose and water activity.https://jurnal.usk.ac.id/agripet/article/view/632onggokbinding agentphysical characteristicspellet |
| spellingShingle | Yuli Retnani Nining Hasanah Rahmayeni Rahmayeni Lidy Herawati Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan Air Jurnal Agripet onggok binding agent physical characteristics pellet |
| title | Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan Air |
| title_full | Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan Air |
| title_fullStr | Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan Air |
| title_full_unstemmed | Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan Air |
| title_short | Uji Sifat Fisik Ransum Ayam Broiler Bentuk Pellet yang Ditambahkan Perekat Onggok Melalui Proses Penyemprotan Air |
| title_sort | uji sifat fisik ransum ayam broiler bentuk pellet yang ditambahkan perekat onggok melalui proses penyemprotan air |
| topic | onggok binding agent physical characteristics pellet |
| url | https://jurnal.usk.ac.id/agripet/article/view/632 |
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