Food security and sustainable crops production with considering climate change in China
Increase in the mean seasonal temperature can reduce the duration of many crops which may lead to final yield reduction. China needs to cope with the adverse effects of climate change by developing heat and drought resistant high yielding varieties and cultivars to ensure food security in China. Far...
Main Authors: | Mohamad Hesam Shahrajabian, Wenli Sun, Qi Cheng |
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Format: | Article |
Language: | English |
Published: |
Peoples’ Friendship University of Russia (RUDN University)
2019-12-01
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Series: | RUDN Journal of Agronomy and Animal Industries |
Subjects: | |
Online Access: | http://agrojournal.rudn.ru/agronomy/article/viewFile/19527/16216 |
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