Uji Kuat Tekan dan Daya Serap pada Batako dengan Menggunakan Metode Taguchi
The brick making process has two very critical characteristics / Critical To Quality (CTQ) , namely compressive strength and water absorption. For the quality characteristics of the compressive strength the greater the value, the better (Higher The Better). As for the absorption of water the quality...
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| Format: | Article |
| Language: | Indonesian |
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Universitas Serang Raya
2018-12-01
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| Series: | Jurnal Sistem dan Manajemen Industri |
| Subjects: | |
| Online Access: | http://e-jurnal.lppmunsera.org/index.php/JSMI/article/view/711 |