Polyphenol-Rich Foods for Human Health and Disease
Polyphenols are a class of well-known bioactive compounds widely distributed in the plant kingdom and abundant in plant foods and derived food products [...]
Main Authors: | María-Teresa García-Conesa, Mar Larrosa |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-02-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/12/2/400 |
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