Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-Glucoside

Cyanidin-3-<i>O</i>-glucoside (C3G) is a widespread anthocyanin derivative, which has been reported in vitro to exert potent antioxidant, antiglycation and α-glucosidase inhibition effects. Nevertheless, the physiological relevance of such properties remains uncertain considering its sig...

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Main Authors: Didier Fraisse, Alexis Bred, Catherine Felgines, François Senejoux
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Antioxidants
Subjects:
Online Access:https://www.mdpi.com/2076-3921/10/11/1670
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author Didier Fraisse
Alexis Bred
Catherine Felgines
François Senejoux
author_facet Didier Fraisse
Alexis Bred
Catherine Felgines
François Senejoux
author_sort Didier Fraisse
collection DOAJ
description Cyanidin-3-<i>O</i>-glucoside (C3G) is a widespread anthocyanin derivative, which has been reported in vitro to exert potent antioxidant, antiglycation and α-glucosidase inhibition effects. Nevertheless, the physiological relevance of such properties remains uncertain considering its significant instability in gastrointestinal conditions. A simulated digestion procedure was thus instigated to assess the influence of gastric and intestinal media on its chemical integrity and biological activities. HPLC analyses of digested C3G samples confirmed the striking impact of intestinal conditions, as attested by a decomposition ratio of 70%. In contrast, with recovery rates of around 90%, antiglycation, as well as DPPH and ABTS scavenging assays, uniformly revealed a noteworthy persistence of its antiglycoxidant capacities. Remarkably, a prominent increase of its α-glucosidase inhibition activity was even observed after the intestinal phase, suggesting that classical in vitro evaluations might underestimate C3G antidiabetic potential. Consequently, the present data provide novel and specific insights on C3G’s digestive fate, suggesting that the gastrointestinal tract does not profoundly affect its positive action on oxidative and carbonyl stresses. More specifically, it also tends to support its regulating effects on postprandial hyperglycemia and its potential usefulness for diabetes management.
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spelling doaj.art-4c9c026b82cc449a9dfb7221a92a47b12023-11-22T22:11:58ZengMDPI AGAntioxidants2076-39212021-10-011011167010.3390/antiox10111670Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-GlucosideDidier Fraisse0Alexis Bred1Catherine Felgines2François Senejoux3Unité de Nutrition Humaine, Université Clermont-Auvergne, INRA, UNH, CRNH Auvergne, F-63000 Clermont-Ferrand, FranceUnité de Nutrition Humaine, Université Clermont-Auvergne, INRA, UNH, CRNH Auvergne, F-63000 Clermont-Ferrand, FranceUnité de Nutrition Humaine, Université Clermont-Auvergne, INRA, UNH, CRNH Auvergne, F-63000 Clermont-Ferrand, FranceUnité de Nutrition Humaine, Université Clermont-Auvergne, INRA, UNH, CRNH Auvergne, F-63000 Clermont-Ferrand, FranceCyanidin-3-<i>O</i>-glucoside (C3G) is a widespread anthocyanin derivative, which has been reported in vitro to exert potent antioxidant, antiglycation and α-glucosidase inhibition effects. Nevertheless, the physiological relevance of such properties remains uncertain considering its significant instability in gastrointestinal conditions. A simulated digestion procedure was thus instigated to assess the influence of gastric and intestinal media on its chemical integrity and biological activities. HPLC analyses of digested C3G samples confirmed the striking impact of intestinal conditions, as attested by a decomposition ratio of 70%. In contrast, with recovery rates of around 90%, antiglycation, as well as DPPH and ABTS scavenging assays, uniformly revealed a noteworthy persistence of its antiglycoxidant capacities. Remarkably, a prominent increase of its α-glucosidase inhibition activity was even observed after the intestinal phase, suggesting that classical in vitro evaluations might underestimate C3G antidiabetic potential. Consequently, the present data provide novel and specific insights on C3G’s digestive fate, suggesting that the gastrointestinal tract does not profoundly affect its positive action on oxidative and carbonyl stresses. More specifically, it also tends to support its regulating effects on postprandial hyperglycemia and its potential usefulness for diabetes management.https://www.mdpi.com/2076-3921/10/11/1670cyanidin-3-<i>O</i>-glucosidekuromaninanthocyaninantioxidantglycationglucosidase
spellingShingle Didier Fraisse
Alexis Bred
Catherine Felgines
François Senejoux
Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-Glucoside
Antioxidants
cyanidin-3-<i>O</i>-glucoside
kuromanin
anthocyanin
antioxidant
glycation
glucosidase
title Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-Glucoside
title_full Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-Glucoside
title_fullStr Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-Glucoside
title_full_unstemmed Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-Glucoside
title_short Impact of Simulated Gastrointestinal Conditions on Antiglycoxidant and α-Glucosidase Inhibition Capacities of Cyanidin-3-<i>O</i>-Glucoside
title_sort impact of simulated gastrointestinal conditions on antiglycoxidant and α glucosidase inhibition capacities of cyanidin 3 i o i glucoside
topic cyanidin-3-<i>O</i>-glucoside
kuromanin
anthocyanin
antioxidant
glycation
glucosidase
url https://www.mdpi.com/2076-3921/10/11/1670
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