Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings
We analyzed the physico-chemical properties of estuarine water in Mazandaran Province Rivers (Shirood, Tonekabon, Larim, Tajan, and Goharbaran) during release of fish fingerlings in spring and summer 2000-2001. Water temperature, pH, DO, BOD5, TSS, T DS, Cl-, P043-, NH4+, NO2- and hardness were dete...
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Format: | Article |
Language: | fas |
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Iranian Fisheries Research Organization
2005-01-01
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Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
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Online Access: | http://isfj.areo.ir/article_113866_en.html |
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author | E. Varedi; H. Fazli |
author_facet | E. Varedi; H. Fazli |
author_sort | E. Varedi; H. Fazli |
collection | DOAJ |
description | We analyzed the physico-chemical properties of estuarine water in Mazandaran Province Rivers (Shirood, Tonekabon, Larim, Tajan, and Goharbaran) during release of fish fingerlings in spring and summer 2000-2001. Water temperature, pH, DO, BOD5, TSS, T DS, Cl-, P043-, NH4+, NO2- and hardness were determined for 52 samples. The results showed the present condition of rivers Shirood and Tonekabon to be suitable for release of fish fingerlings and classified them as AA to A. Ranking as class C, rivers Larim, Goharbaran and Tajan were found unsuitable according to EPA standards, due to agricultural water extraction and improper land use development. |
first_indexed | 2024-12-12T10:22:52Z |
format | Article |
id | doaj.art-4cbe1344befd4a92bfaa9a40b73147b6 |
institution | Directory Open Access Journal |
issn | 1026-1354 2322-5998 |
language | fas |
last_indexed | 2024-12-12T10:22:52Z |
publishDate | 2005-01-01 |
publisher | Iranian Fisheries Research Organization |
record_format | Article |
series | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
spelling | doaj.art-4cbe1344befd4a92bfaa9a40b73147b62022-12-22T00:27:31ZfasIranian Fisheries Research OrganizationMajallah-i ̒Ilmī-i Shīlāt-i Īrān1026-13542322-59982005-01-01143167182Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings E. Varedi; H. FazliWe analyzed the physico-chemical properties of estuarine water in Mazandaran Province Rivers (Shirood, Tonekabon, Larim, Tajan, and Goharbaran) during release of fish fingerlings in spring and summer 2000-2001. Water temperature, pH, DO, BOD5, TSS, T DS, Cl-, P043-, NH4+, NO2- and hardness were determined for 52 samples. The results showed the present condition of rivers Shirood and Tonekabon to be suitable for release of fish fingerlings and classified them as AA to A. Ranking as class C, rivers Larim, Goharbaran and Tajan were found unsuitable according to EPA standards, due to agricultural water extraction and improper land use development.http://isfj.areo.ir/article_113866_en.htmlWater quality; rivers; releasing of fingerling; Iran |
spellingShingle | E. Varedi; H. Fazli Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings Majallah-i ̒Ilmī-i Shīlāt-i Īrān Water quality; rivers; releasing of fingerling; Iran |
title | Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings |
title_full | Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings |
title_fullStr | Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings |
title_full_unstemmed | Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings |
title_short | Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings |
title_sort | analyzing water quality in mazandaran province rivers during release of fish fingerlings |
topic | Water quality; rivers; releasing of fingerling; Iran |
url | http://isfj.areo.ir/article_113866_en.html |
work_keys_str_mv | AT evaredihfazli analyzingwaterqualityinmazandaranprovinceriversduringreleaseoffishfingerlings |