Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency

Simplified diets are based on maximum incorporation of fodder and/or by-products into animal feed, thus minimizing the formulation and the costs. This study aimed to evaluate the possibility of feeding fattening rabbits with a simplified diet composed of only two agro-industrial by-products inexpens...

Full description

Bibliographic Details
Main Authors: Zakia Cherifi, S. A. Kadi, A. Mouhous, C. Bannellier, M. Berchiche, T. Gidenne
Format: Article
Language:English
Published: Universitat Politècnica de València 2018-03-01
Series:World Rabbit Science
Subjects:
Online Access:https://polipapers.upv.es/index.php/wrs/article/view/7765
_version_ 1828177903734489088
author Zakia Cherifi
S. A. Kadi
A. Mouhous
C. Bannellier
M. Berchiche
T. Gidenne
author_facet Zakia Cherifi
S. A. Kadi
A. Mouhous
C. Bannellier
M. Berchiche
T. Gidenne
author_sort Zakia Cherifi
collection DOAJ
description Simplified diets are based on maximum incorporation of fodder and/or by-products into animal feed, thus minimizing the formulation and the costs. This study aimed to evaluate the possibility of feeding fattening rabbits with a simplified diet composed of only two agro-industrial by-products inexpensive and locally available: brewer’s grain and wheat bran. At weaning (35 days), 68 rabbits were divided into two identical groups (mean weight = 833 g) and housed in individual cages until slaughter (77 days). Each of the two groups (B0 and SF) was fed ad libitum either a commercial pelleted feed (control), or a simplified pelleted  experimental diet "SF" containing 72% wheat bran and 27% brewer’s grain. The feed conversion was within the standards and similar in the two groups (3.55 on average). The growth rate and feed intake of B0 group were 12% higher (P <0.001) than that of the SF group (35.2g vs 31.2 and 128.3 vs 113 g/d). The cold carcass yield and the carcass weight were respectively higher (P <0.001) by 4 units and by 9% in the control group. The carcass of SF group was less fatty (perirenal fat: -23%, inguinal fat: -41% and scapular fat:-14%). The economic efficiency was 40% better for SF diet with almost 50 Algerian Dinar more benefit (/kg of meat).
first_indexed 2024-04-12T05:05:56Z
format Article
id doaj.art-4cee6ac3285d48579251362630f4484d
institution Directory Open Access Journal
issn 1257-5011
1989-8886
language English
last_indexed 2024-04-12T05:05:56Z
publishDate 2018-03-01
publisher Universitat Politècnica de València
record_format Article
series World Rabbit Science
spelling doaj.art-4cee6ac3285d48579251362630f4484d2022-12-22T03:46:53ZengUniversitat Politècnica de ValènciaWorld Rabbit Science1257-50111989-88862018-03-01261273410.4995/wrs.2018.77656698Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiencyZakia Cherifi0S. A. Kadi1A. Mouhous2C. Bannellier3M. Berchiche4T. Gidenne5Université A.M. OULHADJUniversité M. MAMMERIUniversité M. MAMMERIUniversité de ToulouseUniversité M. MAMMERIUniversité de ToulouseSimplified diets are based on maximum incorporation of fodder and/or by-products into animal feed, thus minimizing the formulation and the costs. This study aimed to evaluate the possibility of feeding fattening rabbits with a simplified diet composed of only two agro-industrial by-products inexpensive and locally available: brewer’s grain and wheat bran. At weaning (35 days), 68 rabbits were divided into two identical groups (mean weight = 833 g) and housed in individual cages until slaughter (77 days). Each of the two groups (B0 and SF) was fed ad libitum either a commercial pelleted feed (control), or a simplified pelleted  experimental diet "SF" containing 72% wheat bran and 27% brewer’s grain. The feed conversion was within the standards and similar in the two groups (3.55 on average). The growth rate and feed intake of B0 group were 12% higher (P <0.001) than that of the SF group (35.2g vs 31.2 and 128.3 vs 113 g/d). The cold carcass yield and the carcass weight were respectively higher (P <0.001) by 4 units and by 9% in the control group. The carcass of SF group was less fatty (perirenal fat: -23%, inguinal fat: -41% and scapular fat:-14%). The economic efficiency was 40% better for SF diet with almost 50 Algerian Dinar more benefit (/kg of meat).https://polipapers.upv.es/index.php/wrs/article/view/7765rabbitgrowthslaughter traitseconomic efficiencybrewer’s grainwheat bran
spellingShingle Zakia Cherifi
S. A. Kadi
A. Mouhous
C. Bannellier
M. Berchiche
T. Gidenne
Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency
World Rabbit Science
rabbit
growth
slaughter traits
economic efficiency
brewer’s grain
wheat bran
title Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency
title_full Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency
title_fullStr Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency
title_full_unstemmed Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency
title_short Effect of simplified feeding based only on wheat bran and brewer’s grain on rabbit performance and economic efficiency
title_sort effect of simplified feeding based only on wheat bran and brewer s grain on rabbit performance and economic efficiency
topic rabbit
growth
slaughter traits
economic efficiency
brewer’s grain
wheat bran
url https://polipapers.upv.es/index.php/wrs/article/view/7765
work_keys_str_mv AT zakiacherifi effectofsimplifiedfeedingbasedonlyonwheatbranandbrewersgrainonrabbitperformanceandeconomicefficiency
AT sakadi effectofsimplifiedfeedingbasedonlyonwheatbranandbrewersgrainonrabbitperformanceandeconomicefficiency
AT amouhous effectofsimplifiedfeedingbasedonlyonwheatbranandbrewersgrainonrabbitperformanceandeconomicefficiency
AT cbannellier effectofsimplifiedfeedingbasedonlyonwheatbranandbrewersgrainonrabbitperformanceandeconomicefficiency
AT mberchiche effectofsimplifiedfeedingbasedonlyonwheatbranandbrewersgrainonrabbitperformanceandeconomicefficiency
AT tgidenne effectofsimplifiedfeedingbasedonlyonwheatbranandbrewersgrainonrabbitperformanceandeconomicefficiency