Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies

Ochratoxin A (OTA) has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in fo...

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Main Authors: Muzaffer Denli, Jose F. Perez
Format: Article
Language:English
Published: MDPI AG 2010-05-01
Series:Toxins
Subjects:
Online Access:http://www.mdpi.com/2072-6651/2/5/1065/
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author Muzaffer Denli
Jose F. Perez
author_facet Muzaffer Denli
Jose F. Perez
author_sort Muzaffer Denli
collection DOAJ
description Ochratoxin A (OTA) has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in food products require early identification and elimination of contaminated commodities from the food chain. However, current analytical protocols may fail to identify contaminated products, especially in animal feed. The present paper discusses the impact of OTA on human and animal health, with special emphasis on the potential risks of OTA residue in animal products, and control strategies applied in the feed industry.
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spelling doaj.art-4d278b8e7be14dd6880944281e2679df2022-12-22T04:23:37ZengMDPI AGToxins2072-66512010-05-01251065107710.3390/toxins2051065Ochratoxins in Feed, a Risk for Animal and Human Health: Control StrategiesMuzaffer DenliJose F. PerezOchratoxin A (OTA) has been shown to be a potent nephrotoxic, hepatotoxic, and teratogenic compound. In farm animals, the intake of feed contaminated with OTA affects animal health and productivity, and may result in the presence of OTA in the animal products. Strategies for the control of OTA in food products require early identification and elimination of contaminated commodities from the food chain. However, current analytical protocols may fail to identify contaminated products, especially in animal feed. The present paper discusses the impact of OTA on human and animal health, with special emphasis on the potential risks of OTA residue in animal products, and control strategies applied in the feed industry.http://www.mdpi.com/2072-6651/2/5/1065/ochratoxinstoxicityhumananimalscontrol strategies
spellingShingle Muzaffer Denli
Jose F. Perez
Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies
Toxins
ochratoxins
toxicity
human
animals
control strategies
title Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies
title_full Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies
title_fullStr Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies
title_full_unstemmed Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies
title_short Ochratoxins in Feed, a Risk for Animal and Human Health: Control Strategies
title_sort ochratoxins in feed a risk for animal and human health control strategies
topic ochratoxins
toxicity
human
animals
control strategies
url http://www.mdpi.com/2072-6651/2/5/1065/
work_keys_str_mv AT muzafferdenli ochratoxinsinfeedariskforanimalandhumanhealthcontrolstrategies
AT josefperez ochratoxinsinfeedariskforanimalandhumanhealthcontrolstrategies