Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of Chickens

Hydrogen sink is a beneficial process, which has never been properly examined in chickens. Therefore, the aim of this study was to assess the quantity and quality of microbiota involved in hydrogen uptake with the use of real-time PCR and metagenome sequencing. Analyses were carried out in 50 free-r...

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Main Authors: Agata Anna Cisek, Beata Dolka, Iwona Bąk, Bożena Cukrowska
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/24/7/6674
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author Agata Anna Cisek
Beata Dolka
Iwona Bąk
Bożena Cukrowska
author_facet Agata Anna Cisek
Beata Dolka
Iwona Bąk
Bożena Cukrowska
author_sort Agata Anna Cisek
collection DOAJ
description Hydrogen sink is a beneficial process, which has never been properly examined in chickens. Therefore, the aim of this study was to assess the quantity and quality of microbiota involved in hydrogen uptake with the use of real-time PCR and metagenome sequencing. Analyses were carried out in 50 free-range chickens, 50 commercial broilers, and 54 experimental chickens isolated from external factors. The median values of acetogens, methanogens, sulfate-reducing bacteria (SRB), and [NiFe]-hydrogenase utilizers measured in the cecum were approx. 7.6, 0, 0, and 3.2 log<sub>10</sub>/gram of wet weight, respectively. For the excreta samples, these values were 5.9, 4.8, 4, and 3 log<sub>10</sub>/gram of wet weight, respectively. Our results showed that the acetogens were dominant over the other tested groups of hydrogen consumers. The quantities of methanogens, SRB, and the [NiFe]-hydrogenase utilizers were dependent on the overall rearing conditions, being the result of diet, environment, agrotechnical measures, and other factors combined. By sequencing of the 16S rRNA gene, archaea of the genus <i>Methanomassiliicoccus</i> (<i>Candidatus Methanomassiliicoccus</i>) were discovered in chickens for the first time. This study provides some indication that in chickens, acetogenesis may be the main metabolic pathway responsible for hydrogen sink.
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spelling doaj.art-4d8ee468f7154fcaaf2eb90c8bc51cfe2023-11-17T16:54:27ZengMDPI AGInternational Journal of Molecular Sciences1661-65961422-00672023-04-01247667410.3390/ijms24076674Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of ChickensAgata Anna Cisek0Beata Dolka1Iwona Bąk2Bożena Cukrowska3Department of Pathology, The Children’s Memorial Health Institute, Av. Dzieci Polskich 20, 04-730 Warsaw, PolandDepartment of Pathology and Veterinary Diagnostics, Institute of Veterinary Medicine, Warsaw University of Life Sciences, St. Ciszewskiego 8, 02-786 Warsaw, PolandDepartment of Preclinical Sciences, Institute of Veterinary Medicine, Warsaw University of Life Sciences, St. Ciszewskiego 8, 02-786 Warsaw, PolandDepartment of Pathology, The Children’s Memorial Health Institute, Av. Dzieci Polskich 20, 04-730 Warsaw, PolandHydrogen sink is a beneficial process, which has never been properly examined in chickens. Therefore, the aim of this study was to assess the quantity and quality of microbiota involved in hydrogen uptake with the use of real-time PCR and metagenome sequencing. Analyses were carried out in 50 free-range chickens, 50 commercial broilers, and 54 experimental chickens isolated from external factors. The median values of acetogens, methanogens, sulfate-reducing bacteria (SRB), and [NiFe]-hydrogenase utilizers measured in the cecum were approx. 7.6, 0, 0, and 3.2 log<sub>10</sub>/gram of wet weight, respectively. For the excreta samples, these values were 5.9, 4.8, 4, and 3 log<sub>10</sub>/gram of wet weight, respectively. Our results showed that the acetogens were dominant over the other tested groups of hydrogen consumers. The quantities of methanogens, SRB, and the [NiFe]-hydrogenase utilizers were dependent on the overall rearing conditions, being the result of diet, environment, agrotechnical measures, and other factors combined. By sequencing of the 16S rRNA gene, archaea of the genus <i>Methanomassiliicoccus</i> (<i>Candidatus Methanomassiliicoccus</i>) were discovered in chickens for the first time. This study provides some indication that in chickens, acetogenesis may be the main metabolic pathway responsible for hydrogen sink.https://www.mdpi.com/1422-0067/24/7/6674acetogens<i>Campylobacter jejuni</i>hydrogen uptakemethanogenic archaea<i>Methanomassiliicoccus</i>chicken gut microbiota
spellingShingle Agata Anna Cisek
Beata Dolka
Iwona Bąk
Bożena Cukrowska
Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of Chickens
International Journal of Molecular Sciences
acetogens
<i>Campylobacter jejuni</i>
hydrogen uptake
methanogenic archaea
<i>Methanomassiliicoccus</i>
chicken gut microbiota
title Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of Chickens
title_full Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of Chickens
title_fullStr Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of Chickens
title_full_unstemmed Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of Chickens
title_short Microorganisms Involved in Hydrogen Sink in the Gastrointestinal Tract of Chickens
title_sort microorganisms involved in hydrogen sink in the gastrointestinal tract of chickens
topic acetogens
<i>Campylobacter jejuni</i>
hydrogen uptake
methanogenic archaea
<i>Methanomassiliicoccus</i>
chicken gut microbiota
url https://www.mdpi.com/1422-0067/24/7/6674
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AT bozenacukrowska microorganismsinvolvedinhydrogensinkinthegastrointestinaltractofchickens