Sheep and goat production practice in agroforestry systems of Gedio Zone, Ethiopia

Sheep and goat production practice in agroforestry systems of Gedio Zone, Ethiopia

<p class="Default">The study was conducted to describe sheep and goat production practice in three Agro-ecological Woredas of Gedio zone, southern Ethiopia. A set of semi-structured questionnaire was used to collect information from 120 sheep and goat owners based on single-visit-int...

Full description

Bibliographic Details
Main Authors:	Selamawit Debele, Matiwos Habta
Format:	Article
Language:	English
Published:	Progressive Sustainable Developers Nepal 2015-06-01
Series:	International Journal of Environment
Subjects:	grazing, mortality, feeding, fattening and marketing
Online Access:	http://nepjol.info/index.php/IJE/article/view/12658

Similar Items

Comportamiento productivo de diferentes genotipos bovinos en una finca comercial. Ceba inicial
by: J. M Iglesias, et al.

Small ruminant fattening practices in Amhara region, Ethiopia
by: Shewangzaw Addisu Mekuria, et al.
Published: (2018-09-01)

The Effect of some Pre and Probiotics on the Valorisation of Wheat Straws, in Young Sheep Fattening
by: Maria Sauer, et al.
Published: (2023-09-01)

Cattle fattening practices and performances in urban and peri-urban areas of Dangila town of Awi Zone, Amhara Region, Ethiopia
by: Asfaw Belayneh, et al.
Published: (2021-01-01)

Risk analysis in cattle fattening in North West Ethiopia: Empirical evidence form two limit Tobit model
by: Habtamu Yesigat Ayenew
Published: (2012-09-01)

Effect of feed additives on the results of fattening and selected slaughter and quality traits of pork meat of pigs with different genotypes
by: A. Rekiel, et al.
Published: (2005-12-01)

Assessment on the management of draft horses in selected areas of Awi Zone, Ethiopia
by: Bimrew Asmare, et al.
Published: (2017-12-01)

EFFECT OF WET FEEDING ON FATTENING I PIGS PERFORMANCE
by: MONICA PÂRVU, et al.
Published: (2023-11-01)

Functional oils affect blood and bacteriological parameters in sheep
by: Lúcio F. M. da Silva, et al.
Published: (2018-03-01)

Beef cattle fattening practices and marketing system in tropical highlands of Ethiopia
by: Abenezer Wendimu, et al.
Published: (2023-12-01)

Evaluation of sensory characteristics of sheep and goat meat by Procrustes Analysis
by: S. Keskin, et al.
Published: (2012-11-01)

The fattening results of pigs fed with a diet with the participation of silage from steamed potatoes
by: MARIA BOCIAN, et al.
Published: (2017-06-01)

Effect of feeding management practices on water intake in Tharparkar and Rathi cattle of Indian hot arid zone
by: B K MATHUR, et al.
Published: (2021-04-01)

Effect of Sheep Grazing, Stocking Rates and Dolomitic Limestone Application on the Floristic Composition of a Permanent Dryland Pasture, in the Montado Agroforestry System of Southern Portugal
by: Emanuel Carreira, et al.
Published: (2022-09-01)

The effect of feed additives in pheasants fattening: A review
by: Martin GAŠPAROVIČ, et al.
Published: (2017-11-01)

Serum metabolites levels in double muscled Piemontese fattening young bulls
by: D. Biagini, et al.
Published: (2011-03-01)

Effect of Two-step Time-restricted Feeding on the Fattening Traits in Geese
by: Zhen-Jia Lui, et al.
Published: (2014-06-01)

The effects of feeding time and time-restricted feeding on the fattening traits of White Roman geese
by: S.-Y. Ho, et al.
Published: (2014-01-01)

Nature, nurture, and vegetation management: Studies with sheep and goats
by: John W. Walker, et al.
Published: (2022-01-01)

Woody species diversity potential and population structure across the small-scale agroforestry farming system of the Midakegn District, West Shewa Zone, Ethiopia
by: Sheleme Guzo, et al.
Published: (2024-03-01)

Sheep in Species-Rich Temperate Grassland: Combining Behavioral Observations with Vegetation Characterization
by: Stephen J.G. Hall, et al.
Published: (2020-08-01)

Performances zootechniques des dindonneaux nourris à base de farine d'asticots
by: Agodokpessi, BJ., et al.
Published: (2016-01-01)

The impact of slaughter weight and sex on the carbon footprint of pig feed intake
by: C. De Cuyper, et al.
Published: (2024-04-01)

Effect of Barley Variety on Feed Intake, Digestibility, Body Weight Gain and Carcass Characteristics in Fattening Lambs
by: Mulugeta Tilahun Keno, et al.
Published: (2021-06-01)

Association of Ghrelin Gene Polymorphisms with Fattening Traits and Feed Intake in Pig: A Preliminary Study
by: Mirosław Tyra, et al.
Published: (2019-07-01)

EFFECTS OF PROTEIN-XANTHOPHYLL (PX) CONCENTRATE OF ALFALFA ADDITIVE TO CRUDE PROTEIN-REDUCED DIETS ON NITROGEN EXCRETION, GROWTH PERFORMANCE AND MEAT QUALITY OF PIGS
by: Eugeniusz GRELA, et al.
Published: (2009-06-01)

Determination of the Optimum Fattening Period and Fattening Performance Slaughter and Carcass Characteristics of Hair Goat and Saanen × Hair Goat (G1) Crossbred Kids Fattened in Different Systems
by: Hacer Tüfekci, et al.
Published: (2021-12-01)

Traditional sheep breeding practices under agroforestry system of Gedeo zone, Southern Ethiopia.
by: Biruh Tesfahun Tezera, et al.
Published: (2022-01-01)

Technological solutions for effective production on beef cattle breeding farms in the conditions of Ukraine
by: Gennadij Bondarenko, et al.
Published: (2023-12-01)

Using long-term averted goats for selective grazing in olive groves
by: E. Albanell, et al.
Published: (2017-01-01)

Productive Behavior of Pigs Fed with Pelled Feed Plus the Addition of a Microbial Preparation
by: L Mariño-Salazar, et al.
Published: (2023-11-01)

Effect of Breed Types and Castration on Carcass Characteristics of Boer and Large Frame Indigenous Veld Goats of Southern Africa
by: Gertruida L. van Wyk, et al.
Published: (2020-10-01)

Evaluation of a Forest-Grazing System on a Pre-Fattening Cattle Farm
by: José Manuel Hernández Guerrero, et al.
Published: (2021-12-01)

Feeding Behavior of Fattening Bulls Fed Six Times per Day Using an Automatic Feeding System
by: Laura Schneider, et al.
Published: (2020-02-01)

Seasonal Variations in Voluntary Intake and ApparentDigestibility of Forages by Goats in the Chinese Altai Mountains
by: Alimu Shabier, et al.
Published: (2022-06-01)

Sheep and goat feeding behavior profile in grazing systems
by: Tairon Pannunzio Dias e Silva, et al.
Published: (2020-11-01)

Estimates of Water Consumption of Growing Pigs under Practical Conditions Based on Climate and Performance Data
by: Patrick Schale, et al.
Published: (2023-05-01)

Grazing Cattle, Sheep, and Goats Are Important Parts of a Sustainable Agricultural Future
by: Temple Grandin
Published: (2022-08-01)

Research Concerning the Influence of the Reducing Level of the Compound Feed on the Performances of the Pigs for Fattening
by: Monica Marin, et al.
Published: (2023-10-01)

Assessing Nutrient Consumption and Fattening Performances of Simmental Crossbred Bulls Fed Concentrate Feed and Chopped Forage Under Different Times on Feed Offered
by: Theo Mahiseta Syahniar, et al.
Published: (2023-09-01)