Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approach
A new, rapid, simple, and sensitive preconcentration method and Spectrophotometry determination technique have been presented for the microextraction and determination of trace amount of Tartrazine dye in food samples. In the present system, which is called “Magnetic stirring in syring dispersive li...
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| Format: | Article |
| Language: | English |
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Elsevier
2024-03-01
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| Series: | Heliyon |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844024036429 |
| _version_ | 1797259700654309376 |
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| author | Ali Mohammadzadeh Mahboobeh Amiri |
| author_facet | Ali Mohammadzadeh Mahboobeh Amiri |
| author_sort | Ali Mohammadzadeh |
| collection | DOAJ |
| description | A new, rapid, simple, and sensitive preconcentration method and Spectrophotometry determination technique have been presented for the microextraction and determination of trace amount of Tartrazine dye in food samples. In the present system, which is called “Magnetic stirring in syring dispersive liquid-liquid microextraction''(MSIS- DLLME), a cloudy state result is formed in a homemade glass syringe by magnetic agitation. In the MSIS-DLLME system, Tartrazine colour was uprooted into an organic detergent (Toluene) after many twinkles. Subsequently, the organic detergent which was placed on top of the result was transferred into a narrow neck by moving the piston overhead. The effective parameters on the extraction recovery were studied and optimized by Central Composite design (CCD). Under the optimum conditions, the estimation cure is direct in the range of 0.1–1(μg L− 1). The limit of detection (LOD), relative standard divagation and enrichment factor were 0.03 μg L −1, ±4.6 (n = 10) and 166, independently. The advanced system was successfully applied for microextraction of Tartrazine in food samples. |
| first_indexed | 2024-04-24T23:13:36Z |
| format | Article |
| id | doaj.art-4dc74d53f8aa44ea991c3c0f3ed82cbb |
| institution | Directory Open Access Journal |
| issn | 2405-8440 |
| language | English |
| last_indexed | 2024-04-24T23:13:36Z |
| publishDate | 2024-03-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Heliyon |
| spelling | doaj.art-4dc74d53f8aa44ea991c3c0f3ed82cbb2024-03-17T07:58:18ZengElsevierHeliyon2405-84402024-03-01105e27611Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approachAli Mohammadzadeh0Mahboobeh Amiri1Department of Chemistry, Faculty of Science, Islamic Azad University-Arak Branch, Arak, Iran; Corresponding author.Department of Microbiology, Faculty of Science, Shiraz Branch, Islamic Azad University, Shiraz, IranA new, rapid, simple, and sensitive preconcentration method and Spectrophotometry determination technique have been presented for the microextraction and determination of trace amount of Tartrazine dye in food samples. In the present system, which is called “Magnetic stirring in syring dispersive liquid-liquid microextraction''(MSIS- DLLME), a cloudy state result is formed in a homemade glass syringe by magnetic agitation. In the MSIS-DLLME system, Tartrazine colour was uprooted into an organic detergent (Toluene) after many twinkles. Subsequently, the organic detergent which was placed on top of the result was transferred into a narrow neck by moving the piston overhead. The effective parameters on the extraction recovery were studied and optimized by Central Composite design (CCD). Under the optimum conditions, the estimation cure is direct in the range of 0.1–1(μg L− 1). The limit of detection (LOD), relative standard divagation and enrichment factor were 0.03 μg L −1, ±4.6 (n = 10) and 166, independently. The advanced system was successfully applied for microextraction of Tartrazine in food samples.http://www.sciencedirect.com/science/article/pii/S2405844024036429Magnetic stirring in syringeTartrazineCentral composite designFood samplesUV–Vis spectrophotometer |
| spellingShingle | Ali Mohammadzadeh Mahboobeh Amiri Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approach Heliyon Magnetic stirring in syringe Tartrazine Central composite design Food samples UV–Vis spectrophotometer |
| title | Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approach |
| title_full | Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approach |
| title_fullStr | Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approach |
| title_full_unstemmed | Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approach |
| title_short | Magnetic stirring in syringe dispersive liquid-liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples: A multivariate analysis approach |
| title_sort | magnetic stirring in syringe dispersive liquid liquid microextraction as an effective method for preconcentration of tartrazine dye from food samples a multivariate analysis approach |
| topic | Magnetic stirring in syringe Tartrazine Central composite design Food samples UV–Vis spectrophotometer |
| url | http://www.sciencedirect.com/science/article/pii/S2405844024036429 |
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