Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1
Serratia marcescens strain 13090-1was adapted to increasing doses of acetone , when it was grown in B.H.I broth medium; a high acetone concentration affected Serratia growth more and pigment (prodigiosin) production was higher. When the amount of acetone ...
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| Format: | Article |
| Language: | fas |
| Published: |
Hamadan University of Medical Sciences
2000-12-01
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| Series: | پزشکی بالینی ابن سینا |
| Subjects: | |
| Online Access: | http://sjh.umsha.ac.ir/article-1-922-en.html |
| _version_ | 1828813577224454144 |
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| author | Fathollah Haghgouyi |
| author_facet | Fathollah Haghgouyi |
| author_sort | Fathollah Haghgouyi |
| collection | DOAJ |
| description | Serratia marcescens strain 13090-1was adapted to increasing doses of
acetone , when it was grown in B.H.I broth medium; a high acetone
concentration affected Serratia growth more and pigment (prodigiosin)
production was higher.
When the amount of acetone renge from 5000 to 8000 PPM in B.H.I
broth at incubation temperature of 28o c. At more than 13000 PPM of
acetone, reduction in the number of serratia cells occurred and larger
cells,which were not viable were developed at acetone concentration of
more than 19000 PPM. The sensitive cells to many antibiotics formed in the
high amount of acetone ( 36000 PPM or more ), and these serratia cells
cultured in B.H.I medium without acetone , that never converted to
prototype one.
Therefore that is improving the mutant serratia cells were developed or
inactivation of plasmid(s) DNA occurred at high acetone concentration. |
| first_indexed | 2024-12-12T10:04:10Z |
| format | Article |
| id | doaj.art-4de4fa55561e42b691e1319013a2f208 |
| institution | Directory Open Access Journal |
| issn | 2588-722X 2588-7238 |
| language | fas |
| last_indexed | 2024-12-12T10:04:10Z |
| publishDate | 2000-12-01 |
| publisher | Hamadan University of Medical Sciences |
| record_format | Article |
| series | پزشکی بالینی ابن سینا |
| spelling | doaj.art-4de4fa55561e42b691e1319013a2f2082022-12-22T00:27:56ZfasHamadan University of Medical Sciencesپزشکی بالینی ابن سینا2588-722X2588-72382000-12-017300Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1Fathollah Haghgouyi0 Serratia marcescens strain 13090-1was adapted to increasing doses of acetone , when it was grown in B.H.I broth medium; a high acetone concentration affected Serratia growth more and pigment (prodigiosin) production was higher. When the amount of acetone renge from 5000 to 8000 PPM in B.H.I broth at incubation temperature of 28o c. At more than 13000 PPM of acetone, reduction in the number of serratia cells occurred and larger cells,which were not viable were developed at acetone concentration of more than 19000 PPM. The sensitive cells to many antibiotics formed in the high amount of acetone ( 36000 PPM or more ), and these serratia cells cultured in B.H.I medium without acetone , that never converted to prototype one. Therefore that is improving the mutant serratia cells were developed or inactivation of plasmid(s) DNA occurred at high acetone concentration.http://sjh.umsha.ac.ir/article-1-922-en.htmlacetone /mutagen / serratia marcescens |
| spellingShingle | Fathollah Haghgouyi Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1 پزشکی بالینی ابن سینا acetone /mutagen / serratia marcescens |
| title | Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1 |
| title_full | Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1 |
| title_fullStr | Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1 |
| title_full_unstemmed | Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1 |
| title_short | Study Effects of High Acetone Concentrations in Serratia marcescens Strain 13090-1 |
| title_sort | study effects of high acetone concentrations in serratia marcescens strain 13090 1 |
| topic | acetone /mutagen / serratia marcescens |
| url | http://sjh.umsha.ac.ir/article-1-922-en.html |
| work_keys_str_mv | AT fathollahhaghgouyi studyeffectsofhighacetoneconcentrationsinserratiamarcescensstrain130901 |