GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito Repellent

Malaria is an endemic disease that is still a problem globally, especially in countries with tropical and subtropical climates. People generally use mosquito repellents from synthetic materials, but they still cause effects and toxicity. Using active compounds from plants is an alternative to develo...

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Main Authors: Rita Maliza, Husna Fitri, Bramadi Arya
Format: Article
Language:Indonesian
Published: Universitas Islam Negeri Raden Fatah Palembang 2023-08-01
Series:Jurnal Biota
Subjects:
Online Access:http://jurnal.radenfatah.ac.id/index.php/biota/article/view/17589
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author Rita Maliza
Husna Fitri
Bramadi Arya
author_facet Rita Maliza
Husna Fitri
Bramadi Arya
author_sort Rita Maliza
collection DOAJ
description Malaria is an endemic disease that is still a problem globally, especially in countries with tropical and subtropical climates. People generally use mosquito repellents from synthetic materials, but they still cause effects and toxicity. Using active compounds from plants is an alternative to developing mosquito repellents. The 30 active compounds from the GC-MS analysis of methanol extract of Arabica coffee skin fruit and we selected the highest percentage compound, namely n-Hexadecanoic acid, Caffeine, Hexadecanoic acid methyl ester, 3-O-Methyl-d-glucose and desulphosinigrin. The highest compounds were carried out by molecular docking with Odorant binding protein 1 (OBP1) as the protein target and N, N-Diethyl-3-methylbenzamide (DEET) as the native ligand. Desulphosinigrin has the highest binding affinity, which is -6.2 Kcal/mol, close to the native ligand DEET. It can be concluded that the active compound desulphosinigrin has the potential as a repellent. This study concludes that active compounds from the methanol extract of Arabica coffee skin have the potential as a repellent.
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spelling doaj.art-4dea6c7b1bda4030b2a08bc6e8eb35bd2024-01-23T23:06:27ZindUniversitas Islam Negeri Raden Fatah PalembangJurnal Biota2528-262X2460-77462023-08-019212713510.19109/Biota.v9i2.1758917589GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito RepellentRita Maliza0Husna Fitri1Bramadi Arya2Department of Biology, Faculty of Mathematics and Natural Sciences, Andalas University, Padang, West Sumatra, IndonesiaMaster of Biomedical Sciences, Faculty of Medicine, Public Health and Nursing, Gadjah Mada University, Yogyakarta, IndonesiaDepartment of Biochemistry, Faculty of Science, Mahidol University, Bangkok, ThailandMalaria is an endemic disease that is still a problem globally, especially in countries with tropical and subtropical climates. People generally use mosquito repellents from synthetic materials, but they still cause effects and toxicity. Using active compounds from plants is an alternative to developing mosquito repellents. The 30 active compounds from the GC-MS analysis of methanol extract of Arabica coffee skin fruit and we selected the highest percentage compound, namely n-Hexadecanoic acid, Caffeine, Hexadecanoic acid methyl ester, 3-O-Methyl-d-glucose and desulphosinigrin. The highest compounds were carried out by molecular docking with Odorant binding protein 1 (OBP1) as the protein target and N, N-Diethyl-3-methylbenzamide (DEET) as the native ligand. Desulphosinigrin has the highest binding affinity, which is -6.2 Kcal/mol, close to the native ligand DEET. It can be concluded that the active compound desulphosinigrin has the potential as a repellent. This study concludes that active compounds from the methanol extract of Arabica coffee skin have the potential as a repellent.http://jurnal.radenfatah.ac.id/index.php/biota/article/view/17589anopheles sp; coffea arabica l; coffee skin fruit; malaria; repellent
spellingShingle Rita Maliza
Husna Fitri
Bramadi Arya
GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito Repellent
Jurnal Biota
anopheles sp; coffea arabica l; coffee skin fruit; malaria; repellent
title GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito Repellent
title_full GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito Repellent
title_fullStr GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito Repellent
title_full_unstemmed GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito Repellent
title_short GC-MS Analysis and In-silico Molecular Docking study of Skin Fruit Arabica Coffee (Coffea arabica L.) Methanol Extract as Mosquito Repellent
title_sort gc ms analysis and in silico molecular docking study of skin fruit arabica coffee coffea arabica l methanol extract as mosquito repellent
topic anopheles sp; coffea arabica l; coffee skin fruit; malaria; repellent
url http://jurnal.radenfatah.ac.id/index.php/biota/article/view/17589
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