Investigation on Bacterial Growth and pH in Milk after the Expiration Date

Food waste is a serious national and global problem. Milk is one of the most frequently wasted food items. This study aims to determine how long postexpiration-pasteurized milk may still be safe to consume and what is the relationship between bacterial growth from the milk and time after expiration....

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Bibliographic Details
Main Authors: Euphoria Yang, Qing Yang, Brett Troemper, Jianying Zhang
Format: Article
Language:English
Published: Hindawi Limited 2023-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1155/2023/9982886