The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers

The yield and quality parameters of potato tubers of Gala variety were determined in the conditions of the Middle Urals in 2020 and 2022 in long-term stationary experiment after prolonged application of NPK increasing rates (30-60-90-120-150 kg a.i.). The application of NPK by 60 kg a.i./ha and more...

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Main Authors: N. E. Zavyalova, D. G. Shishkov, O. V. Ivanova
Format: Article
Language:Russian
Published: Federal Agricultural Research Center of the North-East named N.V. Rudnitsky 2023-06-01
Series:Аграрная наука Евро-Северо-Востока
Subjects:
Online Access:https://www.agronauka-sv.ru/jour/article/view/1364
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author N. E. Zavyalova
D. G. Shishkov
O. V. Ivanova
author_facet N. E. Zavyalova
D. G. Shishkov
O. V. Ivanova
author_sort N. E. Zavyalova
collection DOAJ
description The yield and quality parameters of potato tubers of Gala variety were determined in the conditions of the Middle Urals in 2020 and 2022 in long-term stationary experiment after prolonged application of NPK increasing rates (30-60-90-120-150 kg a.i.). The application of NPK by 60 kg a.i./ha and more promoted the potato yield raise by 1.1-1.3 times in 2020 and by 1.3-1.5 times in 2022 compared with the control variant without fertilizers (21.4 and 14.4 t/ha by years, respectively). The lowest dry matter content over the years of research was noted at the maximum dose of N150P150K150 mineral fertilizer in the experiment– 15.6 % in favorable weather conditions of 2020 and 19.4 % in the dry 2022. The starch content in potato tubers did not depend on the dose of applied mineral fertilizers and varied in 2020 in the range from 11.1 to 13.8 %, in 2022 – from 14.4 to 16.3 %. In potato tubers the content of crude protein in the wet mass increased from 1.32 to 1.90 % in 2020 and from 1.80 to 2.65 % in 2022 to the weight of wet mass with an increase in the dose of NPK from 30 to 150 kg/ ha active substance. The sugar content in 2020 was 0.58-0.83 % for natural humidity, in 2022 – 0.23-0.47 %. The fiber content in potato tubers did not depend on the doses of applied mineral fertilizers. The application of increasing doses of NPK did not lead to exceeding the permissible value of the nitrate content in fresh potato. According to a comprehensive assessment of the quality of tubers, potato yield, obtained under given conditions, was suitable for the production of low carbohydrate potato products and for fodder purposes.
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spelling doaj.art-4e5ab8400414404e8c8d94221b18bc042024-02-29T11:31:14ZrusFederal Agricultural Research Center of the North-East named N.V. RudnitskyАграрная наука Евро-Северо-Востока2072-90812500-13962023-06-0124340941610.30766/2072-9081.2023.24.3.409-416669The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubersN. E. Zavyalova0D. G. Shishkov1O. V. Ivanova2Perm Agricultural Research Institute – branch of the Perm Federal Research Center Ural Branch Russian Academy of SciencesPerm Agricultural Research Institute – branch of the Perm Federal Research Center Ural Branch Russian Academy of SciencesPerm Agricultural Research Institute – branch of the Perm Federal Research Center Ural Branch Russian Academy of SciencesThe yield and quality parameters of potato tubers of Gala variety were determined in the conditions of the Middle Urals in 2020 and 2022 in long-term stationary experiment after prolonged application of NPK increasing rates (30-60-90-120-150 kg a.i.). The application of NPK by 60 kg a.i./ha and more promoted the potato yield raise by 1.1-1.3 times in 2020 and by 1.3-1.5 times in 2022 compared with the control variant without fertilizers (21.4 and 14.4 t/ha by years, respectively). The lowest dry matter content over the years of research was noted at the maximum dose of N150P150K150 mineral fertilizer in the experiment– 15.6 % in favorable weather conditions of 2020 and 19.4 % in the dry 2022. The starch content in potato tubers did not depend on the dose of applied mineral fertilizers and varied in 2020 in the range from 11.1 to 13.8 %, in 2022 – from 14.4 to 16.3 %. In potato tubers the content of crude protein in the wet mass increased from 1.32 to 1.90 % in 2020 and from 1.80 to 2.65 % in 2022 to the weight of wet mass with an increase in the dose of NPK from 30 to 150 kg/ ha active substance. The sugar content in 2020 was 0.58-0.83 % for natural humidity, in 2022 – 0.23-0.47 %. The fiber content in potato tubers did not depend on the doses of applied mineral fertilizers. The application of increasing doses of NPK did not lead to exceeding the permissible value of the nitrate content in fresh potato. According to a comprehensive assessment of the quality of tubers, potato yield, obtained under given conditions, was suitable for the production of low carbohydrate potato products and for fodder purposes.https://www.agronauka-sv.ru/jour/article/view/1364long stationary experimentnitrogenphosphoruspotassiumcrop structurestarchdry matternitrates
spellingShingle N. E. Zavyalova
D. G. Shishkov
O. V. Ivanova
The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers
Аграрная наука Евро-Северо-Востока
long stationary experiment
nitrogen
phosphorus
potassium
crop structure
starch
dry matter
nitrates
title The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers
title_full The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers
title_fullStr The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers
title_full_unstemmed The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers
title_short The effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers
title_sort effect of increasing rates of mineral fertilizers on the yield and quality parameters of potato tubers
topic long stationary experiment
nitrogen
phosphorus
potassium
crop structure
starch
dry matter
nitrates
url https://www.agronauka-sv.ru/jour/article/view/1364
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AT ovivanova theeffectofincreasingratesofmineralfertilizersontheyieldandqualityparametersofpotatotubers
AT nezavyalova effectofincreasingratesofmineralfertilizersontheyieldandqualityparametersofpotatotubers
AT dgshishkov effectofincreasingratesofmineralfertilizersontheyieldandqualityparametersofpotatotubers
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