Pollock oil supplementation modulates hyperlipidemia and ameliorates hepatic steatosis in mice fed a high-fat diet
<p>Abstract</p> <p>Background</p> <p>Hyperlipidemia associated with obesity is closely related to the development of atherosclerosis. Both n-3 polyunsaturated fatty acids (PUFAs) and long-chain monounsaturated fatty acids (MUFAs; i.e., C20:1 and C22:1 isomers) supplemen...
Main Authors: | Hatanaka Akimasa, Takeo Jiro, Miyahara Hiroko, Yang Zhi-Hong, Katayama Masashi |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2011-10-01
|
Series: | Lipids in Health and Disease |
Subjects: | |
Online Access: | http://www.lipidworld.com/content/10/1/189 |
Similar Items
-
Ingestion of a single serving of saury alters postprandial levels of plasma n-3 polyunsaturated fatty acids and long-chain monounsaturated fatty acids in healthy human adults
by: Yang Zhi-Hong, et al.
Published: (2012-07-01) -
Elaboração de farofa de grãos, sementes oleaginosas e castanha de caju: composição de fibras, ácidos graxos e aceitação
by: Elisângela Porfírio, et al.
Published: (2014-09-01) -
Gesture or drive? Reconsidering Jackson Pollock
by: Pasquale Fameli
Published: (2016-07-01) -
Fatty Acid Profile of Blood Plasma at Mating and Early Gestation in Rabbit
by: Imane Hadjadj, et al.
Published: (2021-11-01) -
Mediterranean-like mix of fatty acids induces cellular protection on lipid-overloaded hepatocytes from western diet fed mice
by: Lyssia Castellanos-Tapia, et al.
Published: (2020-09-01)