Dietary Habits Based on Indonesian Dietary Guidelines During the Covid-19 Pandemic

Dietary Habits Based on Indonesian Dietary Guidelines During the Covid-19 Pandemic

Decreased immunity is a risk factor for viral respiratory infections, underscoring the crucial role of balanced diets to support the immune system. Therefore, this study aimed to determine the eating habits of people in the location based on balanced nutrition guidelines during the Covid-19 pandemic...

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Bibliographic Details
Main Authors:	Slamet Riyanto, Ika Puspita Asturiningtyas, Ismi Setianingsih, Eka Denis Machfutra
Format:	Article
Language:	English
Published:	Universitas Islam Negeri Alauddin Makassar 2023-12-01
Series:	Al-Sihah: The Public Health Science Journal
Subjects:	adult diet covid-19 dietary habits sociodemographic
Online Access:	https://journal.uin-alauddin.ac.id/index.php/Al-Sihah/article/view/41266

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