The Sensitivity and Clinical Course of Patients with Wheat-Dependent Exercise-Induced Anaphylaxis Sensitized to Hydrolyzed Wheat Protein in Facial Soap - Secondary Publication
Background: Recently, an increasing number of patients with wheat-dependent exercise-induced anaphylaxis (WDEIA) have been reported in Japan. Most of them had developed this condition during or after using hydrolyzed wheat protein (HWP)-containing soap (HWP-WDEIA). Methods: To clarify the relation b...
Main Authors: | Makiko Hiragun, Kaori Ishii, Takaaki Hiragun, Hajime Shindo, Shoji Mihara, Hiroaki Matsuo, Michihiro Hide |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2013-01-01
|
Series: | Allergology International |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1323893015301490 |
Similar Items
-
Identification of RNAi hypoallergic bread wheat lines for wheat-dependent exercise-induced anaphylaxis patients
by: María H. Guzmán-López, et al.
Published: (2024-01-01) -
Clinical profiles of patients with wheat-induced anaphylaxis at various ages of onset
by: Zhirong Du, PhD, et al.
Published: (2023-04-01) -
Detection of Sensitization Profiles with Cellular In Vitro Tests in Wheat Allergy Dependent on Augmentation Factors (WALDA)
by: Valentina Faihs, et al.
Published: (2024-03-01) -
Food-Dependent Exercise-Induced Anaphylaxis due to Wheat in a Young Woman
by: Hamid Ahanchian, et al.
Published: (2013-03-01) -
Production of omega-5 gliadin monoclonal antibodies for allergenic evaluation of WDEIA-causing wheat varieties
by: Jae-Ryeong Sim, et al.
Published: (2023-08-01)