Effects of Dietary Lysine Levels on Growth Performance, Nutrient Digestibility, Serum Metabolites, and Meat Quality of Baqing Pigs
This study was carried out to determine the Lys requirements of Baqing pigs and the effects of different dietary lysine levels on growth performance, apparent nutrient digestibility, serum metabolites, and carcass and meat traits. A total of 120 castrated Baqing pigs were selected by body weight and...
Main Authors: | Xuecai Hu, Bin Huo, Jiameng Yang, Kun Wang, Lingjie Huang, Lianqiang Che, Bin Feng, Yan Lin, Shengyu Xu, Yong Zhuo, Caimei Wu, De Wu, Zhengfeng Fang |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-07-01
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Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/12/15/1884 |
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