Phylogenetic comparative analysis: Chemical and biological features of caseins (alpha-S-1, alpha-S-2, beta- and kappa-) in domestic dairy animals

Phylogenetic comparative analysis: Chemical and biological features of caseins (alpha-S-1, alpha-S-2, beta- and kappa-) in domestic dairy animals

Caseins determine the physicochemical, physiological, and biological characteristics of milk. Four caseins—alpha-S-1, alpha-S-2, beta, and kappa—were analyzed phylogenetically and in silico and characterized regarding chemical, antimicrobial, and antioxidant features in five dairy animals: Arabian c...

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Bibliographic Details
Main Authors: Abdallah A. Hassanin, Ali Osman, Osama Osman Atallah, Mohamed T. El-Saadony, Sameh A. Abdelnour, Heba S. A. Taha, Mohamed F. Awad, Hany Elkashef, Ahmed Ezzat Ahmed, Ibrahim Abd El-Rahim, Abdullah Mohamed, Ahmed S. Eldomiaty
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-09-01
Series:Frontiers in Veterinary Science
Subjects:
casein protein
phylogenetic analysis
bioinformatics
antimicrobial
antioxidant
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2022.952319/full

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