Phytochemicals and nutritional characteristics of ethanol extract of the leaf and bark of Njangsa (<i>Ricinodendron Heudelotii</i>) plant

Phytochemicals and nutritional characteristics of ethanol extract of the leaf and bark of Njangsa (<i>Ricinodendron Heudelotii</i>) plant

The phytochemical, proximate and mineral content of leaf and bark of Njangsa (Ricinodendron Heudelotii) plant were analysed, using standard procedures described by Harbone, 1973, Sofowora, 1993; Trease and Evans, 1989 and Association of Official Analytical Chemist (AOAC) Official method, 1990; 1984...

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Bibliographic Details
Main Authors:	Ngozy Maureen Uzoekwe, Akens Hamilton-Amachree
Format:	Article
Language:	English
Published:	Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2016-11-01
Series:	Journal of Applied Sciences and Environmental Management
Subjects:	Phytochemical Nutritional Characteristics Proximate Mineral Medicinal Analysis
Online Access:	https://www.ajol.info/index.php/jasem/article/view/147042

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