Carbon Black Functionalized with Naturally Occurring Compounds in Water Phase for Electrochemical Sensing of Antioxidant Compounds

Carbon Black Functionalized with Naturally Occurring Compounds in Water Phase for Electrochemical Sensing of Antioxidant Compounds

A new sustainable route to nanodispersed and functionalized carbon black in water phase (W-CB) is proposed. The sonochemical strategy exploits ultrasounds to disaggregate the CB, while two selected functional naturally derived compounds, sodium cholate (SC) and rosmarinic acid (RA), act as stabilizi...

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Bibliographic Details
Main Authors: Filippo Silveri, Flavio Della Pelle, Annalisa Scroccarello, Elisabetta Mazzotta, Tiziano Di Giulio, Cosimino Malitesta, Dario Compagnone
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Antioxidants
Subjects:
nanomaterials
antioxidants
sensors
AuNPs
nanocomposites
green strategy
Online Access:https://www.mdpi.com/2076-3921/11/10/2008

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