Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid Regions
Intercropping offers greater scope to introduce new crops. Cultivation of crops with diverse root architecture and different durations enhances the productivity of scarce resources like land and water. This study aimed to determine the effect of intercrop competition and irrigation regimes on yield,...
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MDPI AG
2024-01-01
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author | Chowdasandra Byregowda Harisha Jagadish Rane Gopikunte Ramegowda Halagunde Gowda Sangram Bhanudas Chavan Amresh Chaudhary Arvind Kumar Verma Yathendranaik Ravi Honnappa Asangi Hanamant Mudukappa Halli Karnar Manjanna Boraiah Patil Siddanagouda Basavaraj Paritosh Kumar Kotha Sammi Reddy |
author_facet | Chowdasandra Byregowda Harisha Jagadish Rane Gopikunte Ramegowda Halagunde Gowda Sangram Bhanudas Chavan Amresh Chaudhary Arvind Kumar Verma Yathendranaik Ravi Honnappa Asangi Hanamant Mudukappa Halli Karnar Manjanna Boraiah Patil Siddanagouda Basavaraj Paritosh Kumar Kotha Sammi Reddy |
author_sort | Chowdasandra Byregowda Harisha |
collection | DOAJ |
description | Intercropping offers greater scope to introduce new crops. Cultivation of crops with diverse root architecture and different durations enhances the productivity of scarce resources like land and water. This study aimed to determine the effect of intercrop competition and irrigation regimes on yield, competition, land usage, irrigation water use efficiency (IWUE), and fatty acids of chia. The field experiment was conducted in semi-arid India during 2020–2022 with full (I<sub>100</sub>) and deficit irrigation (I<sub>50</sub>) and six intercrops. Results demonstrated that chia + fenugreek intercropping in I<sub>50</sub> improved the crops’ competitiveness, land equivalent ratio (LER) (1.77), land use efficiency (142.5%), and the IWUE of chia (23.2%). Notably, a chia + radish/spinach system in I<sub>50</sub> reduced the seed yield (42.6–45.0%) of chia over I<sub>100</sub> monocropping. A chia + fenugreek system in I<sub>50</sub> resulted in a higher seed yield (196.2 kg ha<sup>−1</sup>) than chia monocropping in I<sub>100</sub>. Further, chia + fenugreek intercropping resulted in higher omega-3 content (56.68%) under I<sub>100</sub>. Therefore, a chia + fenugreek system under I<sub>100</sub> may be suggested over monocropping for better yield and oil quality. However, during water scarcity situations, growers can adopt a chia + fenugreek system under I<sub>50</sub> which can give a similar chia equivalent yield and a higher LER and IWUE compared to chia monocropping under I<sub>100</sub>. |
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spelling | doaj.art-5021f1f9630342579dd7dcdbfbee55aa2024-01-26T16:49:59ZengMDPI AGHorticulturae2311-75242024-01-0110110110.3390/horticulturae10010101Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid RegionsChowdasandra Byregowda Harisha0Jagadish Rane1Gopikunte Ramegowda Halagunde Gowda2Sangram Bhanudas Chavan3Amresh Chaudhary4Arvind Kumar Verma5Yathendranaik Ravi6Honnappa Asangi7Hanamant Mudukappa Halli8Karnar Manjanna Boraiah9Patil Siddanagouda Basavaraj10Paritosh Kumar11Kotha Sammi Reddy12ICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaICAR-Central Institute of Arid Horticulture, Bichhwal, Bikaner 334006, Rajasthan, IndiaCentral Silk Board, Bangalore 560068, Karnataka, IndiaICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaICAR-National Research Centre on Seed Spices, Ajmer 305206, Rajasthan, IndiaICAR-National Research Centre on Seed Spices, Ajmer 305206, Rajasthan, IndiaICAR-Indian Institute of Spice Research, Regional Station, Appangala, Madikeri 571252, Karnataka, IndiaICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaICAR-National Institute of Abiotic Stress Management, Baramati 413115, Maharashtra, IndiaIntercropping offers greater scope to introduce new crops. Cultivation of crops with diverse root architecture and different durations enhances the productivity of scarce resources like land and water. This study aimed to determine the effect of intercrop competition and irrigation regimes on yield, competition, land usage, irrigation water use efficiency (IWUE), and fatty acids of chia. The field experiment was conducted in semi-arid India during 2020–2022 with full (I<sub>100</sub>) and deficit irrigation (I<sub>50</sub>) and six intercrops. Results demonstrated that chia + fenugreek intercropping in I<sub>50</sub> improved the crops’ competitiveness, land equivalent ratio (LER) (1.77), land use efficiency (142.5%), and the IWUE of chia (23.2%). Notably, a chia + radish/spinach system in I<sub>50</sub> reduced the seed yield (42.6–45.0%) of chia over I<sub>100</sub> monocropping. A chia + fenugreek system in I<sub>50</sub> resulted in a higher seed yield (196.2 kg ha<sup>−1</sup>) than chia monocropping in I<sub>100</sub>. Further, chia + fenugreek intercropping resulted in higher omega-3 content (56.68%) under I<sub>100</sub>. Therefore, a chia + fenugreek system under I<sub>100</sub> may be suggested over monocropping for better yield and oil quality. However, during water scarcity situations, growers can adopt a chia + fenugreek system under I<sub>50</sub> which can give a similar chia equivalent yield and a higher LER and IWUE compared to chia monocropping under I<sub>100</sub>.https://www.mdpi.com/2311-7524/10/1/101chiaintercroppingirrigationland equivalent ratioomega-3water use efficiency |
spellingShingle | Chowdasandra Byregowda Harisha Jagadish Rane Gopikunte Ramegowda Halagunde Gowda Sangram Bhanudas Chavan Amresh Chaudhary Arvind Kumar Verma Yathendranaik Ravi Honnappa Asangi Hanamant Mudukappa Halli Karnar Manjanna Boraiah Patil Siddanagouda Basavaraj Paritosh Kumar Kotha Sammi Reddy Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid Regions Horticulturae chia intercropping irrigation land equivalent ratio omega-3 water use efficiency |
title | Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid Regions |
title_full | Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid Regions |
title_fullStr | Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid Regions |
title_full_unstemmed | Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid Regions |
title_short | Effect of Deficit Irrigation and Intercrop Competition on Productivity, Water Use Efficiency and Oil Quality of Chia in Semi-Arid Regions |
title_sort | effect of deficit irrigation and intercrop competition on productivity water use efficiency and oil quality of chia in semi arid regions |
topic | chia intercropping irrigation land equivalent ratio omega-3 water use efficiency |
url | https://www.mdpi.com/2311-7524/10/1/101 |
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