Following Hydrogen Cyanide in the Valencian Country (1907-1933): Risk, Accidents and Standards in Fumigation
Pests had represented a major problem in agriculture for centuries, but the huge changes in the food chain around the late nineteenth century intensified their effects in a totally unprecedented way and many new chemical substances were introduced in the attempt to control them. In this paper I will...
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| Format: | Article |
| Language: | English |
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Sciendo
2019-06-01
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| Series: | HoST |
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| Online Access: | https://doi.org/10.2478/host-2019-0003 |