Effect of Sulfation Modification on Antioxidation and Antitumor Activity of Intracellular Polysaccharide from Chlorella vulgaris

Effect of Sulfation Modification on Antioxidation and Antitumor Activity of Intracellular Polysaccharide from Chlorella vulgaris

In order to explore the effect of Chlorella polysaccharide sulfation modification on biological activity, Chlorella sp.22 was used as experimental material in this study. The purified polysaccharide HDB-1 was obtained by extracting intracellular polysaccharides and separated and purified by DEAE-52...

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Bibliographic Details
Main Authors: Han SUN, Ying ZANG, Song LIU, Lizhen GUO, Xiangna LI, Leiheng HUANG, Ziyue NING, Chenghao XU, Hongquan LIU
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-04-01
Series:Shipin gongye ke-ji
Subjects:
chlorella
intracellular polysaccharide
sulfation modification
antioxidant activity
antitumor activity
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022060015

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