Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, China
BackgroundDiet and other lifestyle habits may have an increased effect on blood lipids in older people. This study aimed to examine the associations between diet (meat, fish, and egg), alcohol consumption and blood lipids.MethodsSurveillance data on chronic diseases and their risk factors were colle...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2022-10-01
|
| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2022.982626/full |
| _version_ | 1811182656866484224 |
|---|---|
| author | Xiaojing Huang Hong Hui Wenqing Zhu Ning Chen Yan Wei Zhaoxin Wang Zhaoxin Wang Jianwei Shi Jianwei Shi |
| author_facet | Xiaojing Huang Hong Hui Wenqing Zhu Ning Chen Yan Wei Zhaoxin Wang Zhaoxin Wang Jianwei Shi Jianwei Shi |
| author_sort | Xiaojing Huang |
| collection | DOAJ |
| description | BackgroundDiet and other lifestyle habits may have an increased effect on blood lipids in older people. This study aimed to examine the associations between diet (meat, fish, and egg), alcohol consumption and blood lipids.MethodsSurveillance data on chronic diseases and their risk factors were collected from Shanghai during 2017–2018. A Kish table was used for sampling 438 older adults, of whom 71 consumed alcohol. Logistic regression was used to test the relationships between diet, alcohol consumption and blood lipid levels in elderly individuals, and the marginal effects (MEs) were estimated.ResultsDyslipidaemia was more common among drinkers than among nondrinkers (P < 0.01). Alcohol consumption was associated with dyslipidaemia (OR = 2.667, P < 0.01 for TC; OR = 1.919, P < 0.05 for LDL; OR = 3.412, P < 0.01 for TG), and consumption of more than 50 g of meat per day showed similar associations (OR = 3.227, P < 0.01 for TC; OR = 3.263, P < 0.01, for LDL; OR = 2.329, P < 0.01 for TG). The MEs of alcohol drinking and excessive meat consumption on the rate of dyslipidaemia were 0.324 for TC (P < 0.01), 0.255 for LDL (P < 0.05), and 0.174 for TG (P < 0.01).DiscussionThe risk of hyperlipidaemia was increased among elderly individuals with excessive meat and alcohol consumption, which also had an interactive effect. |
| first_indexed | 2024-04-11T09:35:31Z |
| format | Article |
| id | doaj.art-512991b25b65447789efddf2b7ad7b27 |
| institution | Directory Open Access Journal |
| issn | 2296-861X |
| language | English |
| last_indexed | 2024-04-11T09:35:31Z |
| publishDate | 2022-10-01 |
| publisher | Frontiers Media S.A. |
| record_format | Article |
| series | Frontiers in Nutrition |
| spelling | doaj.art-512991b25b65447789efddf2b7ad7b272022-12-22T04:31:43ZengFrontiers Media S.A.Frontiers in Nutrition2296-861X2022-10-01910.3389/fnut.2022.982626982626Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, ChinaXiaojing Huang0Hong Hui1Wenqing Zhu2Ning Chen3Yan Wei4Zhaoxin Wang5Zhaoxin Wang6Jianwei Shi7Jianwei Shi8School of Management, Xuzhou Medical University, Xuzhou, ChinaGeneral Department, Shanghai Baoshan District Gucun Town Community Health Service Center, Shanghai, ChinaExecutive Office, Shanghai Municipal Center for Disease Control and Prevention, Shanghai, ChinaSchool of Public Health, Shanghai Jiaotong University School of Medicine, Shanghai, ChinaKey Lab of Health Technology Assessment (National Health Commission), School of Public Health, Fudan University, Shanghai, ChinaHealth Management Center, First Affiliated Hospital of Hainan Medical University, Hainan, ChinaSchool of Management, Hainan Medical University, Hainan, ChinaDepartment of General Practice, Yangpu Hospital, Tongji University School of Medicine, Shanghai, ChinaDepartment of Social Medicine and Health Management, School of Public Health, Shanghai Jiaotong University School of Medicine, Shanghai, ChinaBackgroundDiet and other lifestyle habits may have an increased effect on blood lipids in older people. This study aimed to examine the associations between diet (meat, fish, and egg), alcohol consumption and blood lipids.MethodsSurveillance data on chronic diseases and their risk factors were collected from Shanghai during 2017–2018. A Kish table was used for sampling 438 older adults, of whom 71 consumed alcohol. Logistic regression was used to test the relationships between diet, alcohol consumption and blood lipid levels in elderly individuals, and the marginal effects (MEs) were estimated.ResultsDyslipidaemia was more common among drinkers than among nondrinkers (P < 0.01). Alcohol consumption was associated with dyslipidaemia (OR = 2.667, P < 0.01 for TC; OR = 1.919, P < 0.05 for LDL; OR = 3.412, P < 0.01 for TG), and consumption of more than 50 g of meat per day showed similar associations (OR = 3.227, P < 0.01 for TC; OR = 3.263, P < 0.01, for LDL; OR = 2.329, P < 0.01 for TG). The MEs of alcohol drinking and excessive meat consumption on the rate of dyslipidaemia were 0.324 for TC (P < 0.01), 0.255 for LDL (P < 0.05), and 0.174 for TG (P < 0.01).DiscussionThe risk of hyperlipidaemia was increased among elderly individuals with excessive meat and alcohol consumption, which also had an interactive effect.https://www.frontiersin.org/articles/10.3389/fnut.2022.982626/fullhyperlipidaemia riskalcohol drinkingmeat consumptionmarginal effectinteraction effect |
| spellingShingle | Xiaojing Huang Hong Hui Wenqing Zhu Ning Chen Yan Wei Zhaoxin Wang Zhaoxin Wang Jianwei Shi Jianwei Shi Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, China Frontiers in Nutrition hyperlipidaemia risk alcohol drinking meat consumption marginal effect interaction effect |
| title | Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, China |
| title_full | Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, China |
| title_fullStr | Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, China |
| title_full_unstemmed | Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, China |
| title_short | Effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals: Evidence from Shanghai, China |
| title_sort | effect of the interaction between alcohol and meat consumption on the hyperlipidaemia risk among elderly individuals evidence from shanghai china |
| topic | hyperlipidaemia risk alcohol drinking meat consumption marginal effect interaction effect |
| url | https://www.frontiersin.org/articles/10.3389/fnut.2022.982626/full |
| work_keys_str_mv | AT xiaojinghuang effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT honghui effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT wenqingzhu effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT ningchen effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT yanwei effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT zhaoxinwang effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT zhaoxinwang effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT jianweishi effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina AT jianweishi effectoftheinteractionbetweenalcoholandmeatconsumptiononthehyperlipidaemiariskamongelderlyindividualsevidencefromshanghaichina |