Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plants
Spinach is susceptible to drought conditions, and, because of climate change, it is necessary to optimize water application to crops. Therefore, a test was carried out in a completely randomized design (CRD) with four treatments consisting of the following irrigation suspension durations: T1: 0 d, T...
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Format: | Article |
Language: | English |
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Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia
2018-05-01
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Series: | Agronomía Colombiana |
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Online Access: | https://revistas.unal.edu.co/index.php/agrocol/article/view/67167 |
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author | Andrea Reyes Oscar Alvarado Javier Alvarez-Herrera |
author_facet | Andrea Reyes Oscar Alvarado Javier Alvarez-Herrera |
author_sort | Andrea Reyes |
collection | DOAJ |
description | Spinach is susceptible to drought conditions, and, because of climate change, it is necessary to optimize water application to crops. Therefore, a test was carried out in a completely randomized design (CRD) with four treatments consisting of the following irrigation suspension durations: T1: 0 d, T2: 4 d, T3: 7 d and T4: 10, with six replicates for a total of 24 experiment units (EU). Each EU consisted of 6 plants, for a total of 120 plants that were transplanted to 2 L pots with a mixture of peat and soil (2:1). The upper part of the substrate was maintained with a higher moisture content in the treatment without irrigation suspension and in the one with irrigation suspended for 4 d. An inversely proportional relationship was observed between the moisture content and the leaf water potential. The treatment without irrigation suspension recorded the highest leaf water potential value during the measurement period. There were no significant differences between the chlorophyll content in the SPAD units or for the leaf area, stomatal conductance and dry mass. The fresh mass presented significant differences and had the highest value in the treatment without suspension of irrigation. |
first_indexed | 2024-12-22T03:50:44Z |
format | Article |
id | doaj.art-51a314613e804ca286decbb4e5de22ae |
institution | Directory Open Access Journal |
issn | 0120-9965 2357-3732 |
language | English |
last_indexed | 2024-12-22T03:50:44Z |
publishDate | 2018-05-01 |
publisher | Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia |
record_format | Article |
series | Agronomía Colombiana |
spelling | doaj.art-51a314613e804ca286decbb4e5de22ae2022-12-21T18:40:01ZengCentro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de ColombiaAgronomía Colombiana0120-99652357-37322018-05-0136212012510.15446/agron.colomb.v36n2.6716750211Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plantsAndrea Reyes0Oscar Alvarado1Javier Alvarez-Herrera2Universidad Pedagógica y Tecnológica de Colombia (UPTC) - Faculty of Agricultural Sciences - Group of Agricultural ResearchUniversidad Pedagógica y Tecnológica de Colombia (UPTC) - Faculty of Agricultural Sciences - Group of Agricultural ResearchUniversidad Pedagógica y Tecnológica de Colombia (UPTC) - Faculty of Agricultural Sciences - Group of Agricultural ResearchSpinach is susceptible to drought conditions, and, because of climate change, it is necessary to optimize water application to crops. Therefore, a test was carried out in a completely randomized design (CRD) with four treatments consisting of the following irrigation suspension durations: T1: 0 d, T2: 4 d, T3: 7 d and T4: 10, with six replicates for a total of 24 experiment units (EU). Each EU consisted of 6 plants, for a total of 120 plants that were transplanted to 2 L pots with a mixture of peat and soil (2:1). The upper part of the substrate was maintained with a higher moisture content in the treatment without irrigation suspension and in the one with irrigation suspended for 4 d. An inversely proportional relationship was observed between the moisture content and the leaf water potential. The treatment without irrigation suspension recorded the highest leaf water potential value during the measurement period. There were no significant differences between the chlorophyll content in the SPAD units or for the leaf area, stomatal conductance and dry mass. The fresh mass presented significant differences and had the highest value in the treatment without suspension of irrigation.https://revistas.unal.edu.co/index.php/agrocol/article/view/67167stomatal conductancerelative water contentwater potentialSPADleaf area. |
spellingShingle | Andrea Reyes Oscar Alvarado Javier Alvarez-Herrera Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plants Agronomía Colombiana stomatal conductance relative water content water potential SPAD leaf area. |
title | Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plants |
title_full | Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plants |
title_fullStr | Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plants |
title_full_unstemmed | Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plants |
title_short | Effect of irrigation suspension on the growth, water state and production of spinach (Spinacia olerácea L.) plants |
title_sort | effect of irrigation suspension on the growth water state and production of spinach spinacia oleracea l plants |
topic | stomatal conductance relative water content water potential SPAD leaf area. |
url | https://revistas.unal.edu.co/index.php/agrocol/article/view/67167 |
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