RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATION

The researchers conducted within the vegetation house of UASVM Cluj-Napocaaimed to observe the reaction of potato stolonization and tuberization to storage conditions ofnormal temperature (2 - 4°C) and higher temperature, in which case sprouts emerge; in the secondcase, during the 6 - 7 months of s...

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Main Authors: Cristina Moldovan, G. Morar, M. Duda, Camelia Todoran, Iuliana Dan, I. Vitos
Format: Article
Language:English
Published: AcademicPres 2012-12-01
Series:Agricultura
Online Access:http://journals.usamvcluj.ro/index.php/agricultura/article/view/9063
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author Cristina Moldovan
G. Morar
M. Duda
Camelia Todoran
Iuliana Dan
I. Vitos
author_facet Cristina Moldovan
G. Morar
M. Duda
Camelia Todoran
Iuliana Dan
I. Vitos
author_sort Cristina Moldovan
collection DOAJ
description The researchers conducted within the vegetation house of UASVM Cluj-Napocaaimed to observe the reaction of potato stolonization and tuberization to storage conditions ofnormal temperature (2 - 4°C) and higher temperature, in which case sprouts emerge; in the secondcase, during the 6 - 7 months of storage, the sprouts are broken twice, following a third generationof sprouts which will evolve into tuber producing plants. The number of tubers and stolons wasobserved at 20 and 45 days from plant emergence. The total number of tubers formed at 45 daysfrom emergence was considered the total number of tubers/plant.
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spelling doaj.art-51fb6ac651af4a38b8b96b2c3193cbb72022-12-21T22:40:47ZengAcademicPresAgricultura1221-53172012-12-01833-410.15835/arspa.v83i3-4.90637953RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATIONCristina Moldovan0G. Morar1M. Duda2Camelia Todoran3Iuliana Dan4I. Vitos5University of Agricultural Science and Veterinary Medicine, Cluj-NapocaUniversity of Agricultural Science and Veterinary Medicine, Cluj-NapocaUniversity of Agricultural Science and Veterinary Medicine, Cluj-NapocaUniversity of Agricultural Science and Veterinary Medicine, Cluj-NapocaUniversity of Agricultural Science and Veterinary Medicine, Cluj-NapocaUniversity of Agricultural Science and Veterinary Medicine, Cluj-NapocaThe researchers conducted within the vegetation house of UASVM Cluj-Napocaaimed to observe the reaction of potato stolonization and tuberization to storage conditions ofnormal temperature (2 - 4°C) and higher temperature, in which case sprouts emerge; in the secondcase, during the 6 - 7 months of storage, the sprouts are broken twice, following a third generationof sprouts which will evolve into tuber producing plants. The number of tubers and stolons wasobserved at 20 and 45 days from plant emergence. The total number of tubers formed at 45 daysfrom emergence was considered the total number of tubers/plant.http://journals.usamvcluj.ro/index.php/agricultura/article/view/9063
spellingShingle Cristina Moldovan
G. Morar
M. Duda
Camelia Todoran
Iuliana Dan
I. Vitos
RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATION
Agricultura
title RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATION
title_full RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATION
title_fullStr RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATION
title_full_unstemmed RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATION
title_short RESEARCH CONCERNING THE STRORAGE CONDITIONS UPON POTATO STOLONIZATION AND TUBERIZATION
title_sort research concerning the strorage conditions upon potato stolonization and tuberization
url http://journals.usamvcluj.ro/index.php/agricultura/article/view/9063
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