The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern Medicine

Background: Heavy menstrual bleeding during menstruation or hypermenorrhea or menorrhagia, which is called "Efrate Tams" in Traditional Iranian Medicine, is one of the most common causes of visiting health centers by women. The present study aimed to provide nutritional guidelines recommen...

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Main Authors: Mojdeh Khodabakhsh, Fateneh Roudi, Zohreh Feyzabadi
Format: Article
Language:fas
Published: Isfahan University of Medical Sciences 2019-04-01
Series:مجله دانشکده پزشکی اصفهان
Subjects:
Online Access:http://jims.mui.ac.ir/index.php/jims/article/view/11053
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author Mojdeh Khodabakhsh
Fateneh Roudi
Zohreh Feyzabadi
author_facet Mojdeh Khodabakhsh
Fateneh Roudi
Zohreh Feyzabadi
author_sort Mojdeh Khodabakhsh
collection DOAJ
description Background: Heavy menstrual bleeding during menstruation or hypermenorrhea or menorrhagia, which is called "Efrate Tams" in Traditional Iranian Medicine, is one of the most common causes of visiting health centers by women. The present study aimed to provide nutritional guidelines recommended in the Traditional Iranian Medicine for this complaint which their effects on bleeding regulatory pathways are also proven in conventional medicine. Methods: In first phase of this study, we conducted a review with a focus on the sources of Traditional Iranian Medicine; in second phase, electronic databases of PubMed, Scopus, and Magiran were studied with the key words of "Menorrhagia", "Hypermenorrhea", "Efrate Tams", "Heavy Menstrual Bleeding", "Nutrition", and “Food supplements”. Similarities and differences of our search results were extracted and classified, and the resulting data were analyzed. Findings: From the perspective of Traditional Iranian Medicine, foods such as egg yolk, lentils, meat extracts, pomegranate, quinceand, and Sumac are prescribed to reduce bleeding in patients with menorrhagia, and new studies have demonstrated anti-inflammatory, anti-oxidant, hematopoietic, and anti-fibrinolytic effects of some of these foods. Conclusion: Designing an appropriate diet for women with menorrhagia, along with common treatments, may help promoting health states of these patients.
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spelling doaj.art-52684030ffbe41ea94c1ad30fd9dfb092023-09-02T15:05:00ZfasIsfahan University of Medical Sciencesمجله دانشکده پزشکی اصفهان1027-75951735-854X2019-04-01365121675168310.22122/jims.v36i512.110533301The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern MedicineMojdeh Khodabakhsh0Fateneh Roudi1Zohreh Feyzabadi2PhD Student, Department of Persian Medicine, School of Persian and Complementary Medicine, Mashhad University of Medical Sciences, Mashhad, IranPhD Student, Department of Nutrition, School of Medicine, Mashhad University of Medical Sciences, Mashhad, IranAssistant Professor, Department of Persian Medicine, School of Persian and Complementary Medicine, Mashhad University of Medical Sciences, Mashhad, IranBackground: Heavy menstrual bleeding during menstruation or hypermenorrhea or menorrhagia, which is called "Efrate Tams" in Traditional Iranian Medicine, is one of the most common causes of visiting health centers by women. The present study aimed to provide nutritional guidelines recommended in the Traditional Iranian Medicine for this complaint which their effects on bleeding regulatory pathways are also proven in conventional medicine. Methods: In first phase of this study, we conducted a review with a focus on the sources of Traditional Iranian Medicine; in second phase, electronic databases of PubMed, Scopus, and Magiran were studied with the key words of "Menorrhagia", "Hypermenorrhea", "Efrate Tams", "Heavy Menstrual Bleeding", "Nutrition", and “Food supplements”. Similarities and differences of our search results were extracted and classified, and the resulting data were analyzed. Findings: From the perspective of Traditional Iranian Medicine, foods such as egg yolk, lentils, meat extracts, pomegranate, quinceand, and Sumac are prescribed to reduce bleeding in patients with menorrhagia, and new studies have demonstrated anti-inflammatory, anti-oxidant, hematopoietic, and anti-fibrinolytic effects of some of these foods. Conclusion: Designing an appropriate diet for women with menorrhagia, along with common treatments, may help promoting health states of these patients.http://jims.mui.ac.ir/index.php/jims/article/view/11053HypermenorrheaMenorrhagiaDietDietary supplementsTraditional medicineIran
spellingShingle Mojdeh Khodabakhsh
Fateneh Roudi
Zohreh Feyzabadi
The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern Medicine
مجله دانشکده پزشکی اصفهان
Hypermenorrhea
Menorrhagia
Diet
Dietary supplements
Traditional medicine
Iran
title The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern Medicine
title_full The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern Medicine
title_fullStr The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern Medicine
title_full_unstemmed The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern Medicine
title_short The Role of Nutrition in the Treatment of Patients with Menorrhagia from the Perspective of Traditional Persian Medicine and Modern Medicine
title_sort role of nutrition in the treatment of patients with menorrhagia from the perspective of traditional persian medicine and modern medicine
topic Hypermenorrhea
Menorrhagia
Diet
Dietary supplements
Traditional medicine
Iran
url http://jims.mui.ac.ir/index.php/jims/article/view/11053
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