Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands

Shallots are one of the horticultural commodities which are the same as other commodities. This study aims to find out the comparison of the level of business risk and farmers' preferences for risk in the highlands represented by Purworejo Village, Ngantang District, Malang Regency and in the m...

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Main Authors: Sri Hindarti, Arief Joko Saputro
Format: Article
Language:English
Published: Faculty of Agriculture, Merdeka University Surabaya 2022-10-01
Series:Agricultural Science
Subjects:
Online Access:https://agriculturalscience.unmerbaya.ac.id/index.php/agriscience/article/view/87
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author Sri Hindarti
Arief Joko Saputro
author_facet Sri Hindarti
Arief Joko Saputro
author_sort Sri Hindarti
collection DOAJ
description Shallots are one of the horticultural commodities which are the same as other commodities. This study aims to find out the comparison of the level of business risk and farmers' preferences for risk in the highlands represented by Purworejo Village, Ngantang District, Malang Regency and in the medium plains represented by Tawangargo Village, Karangploso District, Malang Regency. This research was determined by purposive sampling using simple random sampling method using 66 samples of shallot farmers. Analysis of the data used is farming analysis, analysis of production factors of cobb-douglass, analysis of coefficient of variation (CV) and Likert scale. Based on the results of this study indicate that the production factors that significantly influence the shallot farming are seeds, NPK fertilizers, ZA fertilizers, and labor. While the level of risk of farming in the highlands, namely Purworejo Village, Ngantang District, Malang Regency, is lower than the level of risk in the Medium plains, namely Tawangargo Village, Karangploso District, Malang Regency. In addition, farmers' preferences for sources of risk in the highlands tend to be more daring to face risks, while the preferences of farmers in the lowlands are more neutral in facing risks.
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spelling doaj.art-5269da9b3d7d47829ba37e3afcfd111c2022-12-22T03:38:40ZengFaculty of Agriculture, Merdeka University SurabayaAgricultural Science2598-51672597-87132022-10-0161617310.55173/agriscience.v6i1.8787Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and MediumlandsSri Hindarti0Arief Joko Saputro1Universitas Islam MalangUniversitas Islam MalangShallots are one of the horticultural commodities which are the same as other commodities. This study aims to find out the comparison of the level of business risk and farmers' preferences for risk in the highlands represented by Purworejo Village, Ngantang District, Malang Regency and in the medium plains represented by Tawangargo Village, Karangploso District, Malang Regency. This research was determined by purposive sampling using simple random sampling method using 66 samples of shallot farmers. Analysis of the data used is farming analysis, analysis of production factors of cobb-douglass, analysis of coefficient of variation (CV) and Likert scale. Based on the results of this study indicate that the production factors that significantly influence the shallot farming are seeds, NPK fertilizers, ZA fertilizers, and labor. While the level of risk of farming in the highlands, namely Purworejo Village, Ngantang District, Malang Regency, is lower than the level of risk in the Medium plains, namely Tawangargo Village, Karangploso District, Malang Regency. In addition, farmers' preferences for sources of risk in the highlands tend to be more daring to face risks, while the preferences of farmers in the lowlands are more neutral in facing risks.https://agriculturalscience.unmerbaya.ac.id/index.php/agriscience/article/view/87risk, preference, shallot
spellingShingle Sri Hindarti
Arief Joko Saputro
Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands
Agricultural Science
risk, preference, shallot
title Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands
title_full Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands
title_fullStr Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands
title_full_unstemmed Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands
title_short Comparison of Preferences and Risk Levels of Shallot (Allium ascallonicum L.) Farming in the Highlands and Mediumlands
title_sort comparison of preferences and risk levels of shallot allium ascallonicum l farming in the highlands and mediumlands
topic risk, preference, shallot
url https://agriculturalscience.unmerbaya.ac.id/index.php/agriscience/article/view/87
work_keys_str_mv AT srihindarti comparisonofpreferencesandrisklevelsofshallotalliumascallonicumlfarminginthehighlandsandmediumlands
AT ariefjokosaputro comparisonofpreferencesandrisklevelsofshallotalliumascallonicumlfarminginthehighlandsandmediumlands