Beet pulp of sugar production and prospects for its use
Due to the latest scientific achievements new opportunities have appeared for deeper processing of not only raw materials, but also by-products of the country's agro-industrial complex. Beet sugar production is a source of a number of by-products such as beet pulp, molasses and filter cake. Dom...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Murmansk State Technical University
2023-09-01
|
| Series: | Vestnik MGTU |
| Subjects: | |
| Online Access: | http://vestnik.mstu.edu.ru/show-eng.shtml?art=2187 |
| _version_ | 1827799212313542656 |
|---|---|
| author | Slavyansky A. A. Mitroshina D. P. Gribkova V. A. Ermolaev V. A. Bondarchuk O. N. |
| author_facet | Slavyansky A. A. Mitroshina D. P. Gribkova V. A. Ermolaev V. A. Bondarchuk O. N. |
| author_sort | Slavyansky A. A. |
| collection | DOAJ |
| description | Due to the latest scientific achievements new opportunities have appeared for deeper processing of not only raw materials, but also by-products of the country's agro-industrial complex. Beet sugar production is a source of a number of by-products such as beet pulp, molasses and filter cake. Domestic sugar production refers to material-intensive industries, since the volume of vegetable raw materials, as well as by-products formed in the technological process, is several times higher than the yield of finished products – white sugar. Insufficient attention to the problems of more complete processing of by-products of sugar beet production may be the cause of environmental degradation. Currently, not only the regulatory documentation regulating the quality indicators of raw materials used and finished products of the industry has been updated, but also the definition of by-products of sugar production, formed in the production of white sugar, has been clarified. In particular, by-products of the sugar beet industry can be used to extract useful components from them, suitable for the production of new food products with increased nutritional value. The main attention in the paper is paid to promising areas for the use of beet pulp for the production of new types of food products. A method has been developed for the production of sugar syrup enriched with pectin extract of beet pulp. The addition of beet pulp pectin extract to the syrup not only increases the nutritional value, but also improves its technological properties while expanding the range of new types of food products and their properties. |
| first_indexed | 2024-03-11T19:48:23Z |
| format | Article |
| id | doaj.art-52b447a311cf4f7b85567abf3aa29840 |
| institution | Directory Open Access Journal |
| issn | 1560-9278 1997-4736 |
| language | Russian |
| last_indexed | 2024-03-11T19:48:23Z |
| publishDate | 2023-09-01 |
| publisher | Murmansk State Technical University |
| record_format | Article |
| series | Vestnik MGTU |
| spelling | doaj.art-52b447a311cf4f7b85567abf3aa298402023-10-05T13:55:36ZrusMurmansk State Technical UniversityVestnik MGTU1560-92781997-47362023-09-0126329230310.21443/1560-9278-2023-26-3-292-303Beet pulp of sugar production and prospects for its useSlavyansky A. A.0https://orcid.org/0000-0002-0262-8841Mitroshina D. P.1https://orcid.org/0000-0002-8724-3368Gribkova V. A.2https://orcid.org/0000-0002-5079-8132Ermolaev V. A.3https://orcid.org/0000-0002-1450-2517Bondarchuk O. N.4Razumovsky Moscow State University of Technology and Management (First Cossack University)Razumovsky Moscow State University of Technology and Management (First Cossack University)Razumovsky Moscow State University of Technology and Management (First Cossack University)Kuzbass State Agricultural Academy; Dr Sci. (Engineering)Kuzbass State Agricultural AcademyDue to the latest scientific achievements new opportunities have appeared for deeper processing of not only raw materials, but also by-products of the country's agro-industrial complex. Beet sugar production is a source of a number of by-products such as beet pulp, molasses and filter cake. Domestic sugar production refers to material-intensive industries, since the volume of vegetable raw materials, as well as by-products formed in the technological process, is several times higher than the yield of finished products – white sugar. Insufficient attention to the problems of more complete processing of by-products of sugar beet production may be the cause of environmental degradation. Currently, not only the regulatory documentation regulating the quality indicators of raw materials used and finished products of the industry has been updated, but also the definition of by-products of sugar production, formed in the production of white sugar, has been clarified. In particular, by-products of the sugar beet industry can be used to extract useful components from them, suitable for the production of new food products with increased nutritional value. The main attention in the paper is paid to promising areas for the use of beet pulp for the production of new types of food products. A method has been developed for the production of sugar syrup enriched with pectin extract of beet pulp. The addition of beet pulp pectin extract to the syrup not only increases the nutritional value, but also improves its technological properties while expanding the range of new types of food products and their properties.http://vestnik.mstu.edu.ru/show-eng.shtml?art=2187sugar industrybeet pulpby-productsecologypectinssugar syrupсахарная промышленностьсвекловичный жомпобочные продуктыэкологияпектиновые веществасахарный сироп |
| spellingShingle | Slavyansky A. A. Mitroshina D. P. Gribkova V. A. Ermolaev V. A. Bondarchuk O. N. Beet pulp of sugar production and prospects for its use Vestnik MGTU sugar industry beet pulp by-products ecology pectins sugar syrup сахарная промышленность свекловичный жом побочные продукты экология пектиновые вещества сахарный сироп |
| title | Beet pulp of sugar production and prospects for its use |
| title_full | Beet pulp of sugar production and prospects for its use |
| title_fullStr | Beet pulp of sugar production and prospects for its use |
| title_full_unstemmed | Beet pulp of sugar production and prospects for its use |
| title_short | Beet pulp of sugar production and prospects for its use |
| title_sort | beet pulp of sugar production and prospects for its use |
| topic | sugar industry beet pulp by-products ecology pectins sugar syrup сахарная промышленность свекловичный жом побочные продукты экология пектиновые вещества сахарный сироп |
| url | http://vestnik.mstu.edu.ru/show-eng.shtml?art=2187 |
| work_keys_str_mv | AT slavyanskyaa beetpulpofsugarproductionandprospectsforitsuse AT mitroshinadp beetpulpofsugarproductionandprospectsforitsuse AT gribkovava beetpulpofsugarproductionandprospectsforitsuse AT ermolaevva beetpulpofsugarproductionandprospectsforitsuse AT bondarchukon beetpulpofsugarproductionandprospectsforitsuse |