APA (7th ed.) Citation

Rubert, J., Somavilla, I., Leichtweiss, E., Neto, R. A., Thomasi, R., Tarouco, C., . . . Ulguim, A. (2024). The influence of 2,4-D and dicamba on the physiology of olive seedlings. Embrapa Informação Tecnológica.

Chicago Style (17th ed.) Citation

Rubert, Jaine, Iuri Somavilla, Eduard Leichtweiss, Roberto Avila Neto, Rosana Thomasi, Camila Tarouco, Alvaro Berghetti, Fernando Nicoloso, and André Ulguim. The Influence of 2,4-D and Dicamba on the Physiology of Olive Seedlings. Embrapa Informação Tecnológica, 2024.

MLA (9th ed.) Citation

Rubert, Jaine, et al. The Influence of 2,4-D and Dicamba on the Physiology of Olive Seedlings. Embrapa Informação Tecnológica, 2024.