Παραπομπή σε μορφή APA (7η εκδ.)

Rubert, J., Somavilla, I., Leichtweiss, E., Neto, R. A., Thomasi, R., Tarouco, C., . . . Ulguim, A. (2024). The influence of 2,4-D and dicamba on the physiology of olive seedlings. Embrapa Informação Tecnológica.

Παραπομπή σε μορφή Chicago (17η εκδ.)

Rubert, Jaine, Iuri Somavilla, Eduard Leichtweiss, Roberto Avila Neto, Rosana Thomasi, Camila Tarouco, Alvaro Berghetti, Fernando Nicoloso, και André Ulguim. The Influence of 2,4-D and Dicamba on the Physiology of Olive Seedlings. Embrapa Informação Tecnológica, 2024.

Παραπομπή σε μορφή MLA (9th εκδ.)

Rubert, Jaine, et al. The Influence of 2,4-D and Dicamba on the Physiology of Olive Seedlings. Embrapa Informação Tecnológica, 2024.