Physicochemical and Antimicrobial Properties and Determination of Phenols and Flavonoids Content of Propolis from Bee Hives in Khorasan Razavi Province
In this research, the physicochemical and antimicrobial properties of propolis from honeybee beehives around Mashhad and the content of active compounds in propolis were determined by high pressure liquid chromatography (HPLC) both quantitatively and qualitatively. Physicochemical properties of the...
| Những tác giả chính: | , , , |
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| Định dạng: | Bài viết |
| Ngôn ngữ: | fas |
| Được phát hành: |
Research Institute of Food Science and Technology
2020-04-01
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| Loạt: | Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī |
| Những chủ đề: | |
| Truy cập trực tuyến: | https://journals.rifst.ac.ir/article_93258_09e2af63302c9e7cd59077560c18df3e.pdf |