Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications

Water-soluble, non-starch polysaccharides from plants are used commercially in a wide range of food and non-food applications. The increasing range of applications for natural polysaccharides means that there is growing demand for plant-derived polysaccharides with different functionalities. The geo...

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Main Authors: Susan M. Carnachan, Tracey J. Bell, Simon F. R. Hinkley, Ian M. Sims
Format: Article
Language:English
Published: MDPI AG 2019-06-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/8/6/163
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author Susan M. Carnachan
Tracey J. Bell
Simon F. R. Hinkley
Ian M. Sims
author_facet Susan M. Carnachan
Tracey J. Bell
Simon F. R. Hinkley
Ian M. Sims
author_sort Susan M. Carnachan
collection DOAJ
description Water-soluble, non-starch polysaccharides from plants are used commercially in a wide range of food and non-food applications. The increasing range of applications for natural polysaccharides means that there is growing demand for plant-derived polysaccharides with different functionalities. The geographical isolation of New Zealand and its unique flora presents opportunities to discover new polysaccharides with novel properties for a range of applications. This review brings together data published since the year 2000 on the composition and structure of exudate gums, mucilages, and storage polysaccharides extracted from New Zealand endemic land plants. The structures and properties of these polysaccharides are compared with the structures of similar polysaccharides from other plants. The current commercial use of these polysaccharides is reviewed and their potential for further exploitation discussed.
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spelling doaj.art-52f8094aecb54e7caa6dcbc71ae5358c2022-12-21T19:34:44ZengMDPI AGPlants2223-77472019-06-018616310.3390/plants8060163plants8060163Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential ApplicationsSusan M. Carnachan0Tracey J. Bell1Simon F. R. Hinkley2Ian M. Sims3Ferrier Research Institute, Victoria University of Wellington, 69 Gracefield Road, Lower Hutt 5040, New ZealandFerrier Research Institute, Victoria University of Wellington, 69 Gracefield Road, Lower Hutt 5040, New ZealandFerrier Research Institute, Victoria University of Wellington, 69 Gracefield Road, Lower Hutt 5040, New ZealandFerrier Research Institute, Victoria University of Wellington, 69 Gracefield Road, Lower Hutt 5040, New ZealandWater-soluble, non-starch polysaccharides from plants are used commercially in a wide range of food and non-food applications. The increasing range of applications for natural polysaccharides means that there is growing demand for plant-derived polysaccharides with different functionalities. The geographical isolation of New Zealand and its unique flora presents opportunities to discover new polysaccharides with novel properties for a range of applications. This review brings together data published since the year 2000 on the composition and structure of exudate gums, mucilages, and storage polysaccharides extracted from New Zealand endemic land plants. The structures and properties of these polysaccharides are compared with the structures of similar polysaccharides from other plants. The current commercial use of these polysaccharides is reviewed and their potential for further exploitation discussed.https://www.mdpi.com/2223-7747/8/6/163novel polysaccharidecharacterizationrheologyNew Zealandapplications
spellingShingle Susan M. Carnachan
Tracey J. Bell
Simon F. R. Hinkley
Ian M. Sims
Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications
Plants
novel polysaccharide
characterization
rheology
New Zealand
applications
title Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications
title_full Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications
title_fullStr Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications
title_full_unstemmed Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications
title_short Polysaccharides from New Zealand Native Plants: A Review of Their Structure, Properties, and Potential Applications
title_sort polysaccharides from new zealand native plants a review of their structure properties and potential applications
topic novel polysaccharide
characterization
rheology
New Zealand
applications
url https://www.mdpi.com/2223-7747/8/6/163
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AT traceyjbell polysaccharidesfromnewzealandnativeplantsareviewoftheirstructurepropertiesandpotentialapplications
AT simonfrhinkley polysaccharidesfromnewzealandnativeplantsareviewoftheirstructurepropertiesandpotentialapplications
AT ianmsims polysaccharidesfromnewzealandnativeplantsareviewoftheirstructurepropertiesandpotentialapplications