Comparison of antibiotic resistance pattern among Enteropathogenic bacteria isolated from broiler and backyard chicken meat

Comparison of antibiotic resistance pattern among Enteropathogenic bacteria isolated from broiler and backyard chicken meat

This study aimed to compare the antibiotic resistance patterns among original Enterobacteriaceae isolates from broiler and backyard chicken meats in Surabaya, Indonesia, isolated in 2016-2017. The Kirby–Bauer disk diffusion method was used to determine the resistance of these isolates against tetrac...

Full description

Bibliographic Details
Main Authors:	R. Yulistiani, D. Praseptiangga, S. Supyani, S. Sudibya
Format:	Article
Language:	English
Published:	Diponegoro University, Faculty of Animal and Agricultural Sciences 2019-06-01
Series:	Journal of the Indonesian Tropical Animal Agriculture
Subjects:	antibiotic resistance Enterobacteriaceae broiler backyard chicken meat
Online Access:	https://ejournal.undip.ac.id/index.php/jitaa/article/view/22108

Similar Items

Contamination level and prevalence of foodborne pathogen Enterobacteriaceae in broiler and backyard chicken meats sold at traditional markets in Surabaya, Indonesia
by: Ratna Yulistiani,, et al.
Published: (2019)

Raising Backyard Chickens for Eggs
by: Mary E. Henry, et al.
Published: (2019-11-01)

Gastrointestinal parasites in backyard chickens of mid hill region of Meghalaya
by: M DAS, et al.
Published: (2022-03-01)

Fowlpox: identification and adoption of prophylactic measures in backyard chickens in Bahia, Brazil
by: PS da Silva, et al.
Published: (2009-06-01)

Occurrence of chicken anemia virus in backyard chickens of the metropolitan region of Belo Horizonte, Minas Gerais
by: PR Barrios, et al.
Published: (2009-06-01)

Environmental Impact on Differential Composition of Gut Microbiota in Indoor Chickens in Commercial Production and Outdoor, Backyard Chickens
by: Zuzana Seidlerova, et al.
Published: (2020-05-01)

Adoption of TANUVAS Aseel backyard chicken adoption by ruralpoultry farmer of Dharmapuri district
by: R THANGADURAI, et al.
Published: (2023-12-01)

COMPARATIVE EFFECTIVENESS OF SORBENTS WHEN REMOVING ANTIBIOTICS FROM THE BODY OF BROILER CHICKENS TO OBTAIN ENVIRONMENTALLY FRIENDLY PRODUCTS
by: I. Nasonov
Published: (2019-08-01)

Efficacy of natural alternatives to antibiotic on the growth performance, gut microbial population, intestinal morphology, and serum biochemical metabolites of broiler chickens
by: Pouya Teymouri, et al.
Published: (2021-01-01)

Pathogenic potentials and shedding probability of Salmonella enterica serotype Kentucky in experimentally infected backyard chicken
by: Shamima Najmin, et al.
Published: (2018-06-01)

Toxoplasma Gondii and Neospora Caninum Antibodies in Backyard Chickens in Rio Grande do Sul, Brazil
by: G Camillo, et al.
Published: (2015-06-01)

Effects of essential fatty acid, amino acid and vitamin E on growth performance and meat quality of broiler chicken
by: Khatun, Jannatara
Published: (2017)

Meat quality and muscle proteome of commercial broiler chickens subjected to pre slaughter electrical stunning and gas killing
by: Md Saad, Salwani
Published: (2014)

Occurrence and Multidrug Resistance of <i>Campylobacter</i> in Chicken Meat from Different Production Systems
by: Nânci Santos-Ferreira, et al.
Published: (2022-06-01)

Salmonella enterica frequency in backyard chickens in Vermont and biosecurity knowledge and practices of owners
by: Katalin M. Larsen, et al.
Published: (2022-09-01)

Sero-prevalence of Newcastle disease and associated risk factors in chickens at backyard chicken production Kindo Koisha, Wolaita zone, Southern Ethiopia
by: Wondimu Wodajo, et al.
Published: (2023-01-01)

Assessment of Ochratoxin A Exposure in Ornamental and Self-Consumption Backyard Chickens
by: Alessandro Guerrini, et al.
Published: (2020-02-01)

The Effect of Microbial Phytase on Broiler Chicken Production and Nutritional Quality of Meat
by: Martin Kliment, et al.
Published: (2023-09-01)

Influence of YEA-SACC 1026 Probiotic on Meat Quality in Chicken Broilers
by: Ionel TOADER, et al.
Published: (2017-05-01)

Seroprevalence and genotyping of avian infectious bronchitis virus detected from Iranian unvaccinated backyard chickens
by: Shima Shokri, et al.
Published: (2018-02-01)

Geographical distribution and impact of backyard chicken varieties in India: A retrospective assessment
by: VIJAY KUMAR, et al.
Published: (2022-05-01)

Benefit cost analysis of Rhode Island Red chicken rearing in backyard on the basis of egg production performance
by: P. K. Das, et al.
Published: (2014-08-01)

Antibiotic Resistance in <i>Campylobacter</i> spp. Isolated from Broiler Chicken Meat and Human Patients in Estonia
by: Triin Tedersoo, et al.
Published: (2022-05-01)

Seroprevalence of infectious bronchitis virus and avian reovirus in free backyard chickens
by: Sonia C. Pinto, et al.
Published: (2022-11-01)

Seroprevalence of Mycoplasma gallisepticum infection in backyard and commercial layer chickens in Bhola district, Bangladesh
by: Mahfuzul Islam, et al.
Published: (2014-03-01)

The Influence of Feed Energy and Protein Level on Meat Quality at „Hubbard F15” Broiler Chickens
by: Adela Marcu, et al.
Published: (2023-09-01)

Study of the effect of UV radiation on the quality indicators of broiler chicken meat
by: R. U. Uazhanova, et al.
Published: (2022-04-01)

From the Backyard to Our Beds: The Spectrum of Care, Attitudes, Relationship Types, and Welfare in Non-Commercial Chicken Care
by: Jenny L. Mace, et al.
Published: (2024-01-01)

Seroprevalence and risk factors of avian reovirus in backyard chickens in different areas of Mymensingh district in Bangladesh
by: Md. Saiful Islam, et al.
Published: (2020-09-01)

Breast Muscle Characteristics of Avian Pathogenic Escherichia Coli Infected Broilers Fed with Antibiotics or Probiotic
by: Sugiharto S, et al.
Published: (2019-12-01)

Nucleotides in broiler chicken diet: effect on breast muscles quality
by: Biagina Chiofalo, et al.
Published: (2011-08-01)

THE EFFECT OF BROILER CHICKEN ORIGIN ON CARCASE AND MUSCLE YIELD AND QUALITY
by: EWA GORNOWICZ, et al.
Published: (2010-02-01)

Carcass and meat quality of broiler chickens reared on herb residues
by: K. Lokaewmanee, et al.
Published: (2022-08-01)

Performance and meat quality of broiler chickens fed with the addition of dried fruit pomace
by: Ewa Sosnówka-Czajka, et al.
Published: (2023-06-01)

A Review of Pathogen Transmission at the Backyard Chicken–Wild Bird Interface
by: Andrea J. Ayala, et al.
Published: (2020-09-01)

Detection of Newcastle Disease, H9N2 Avian Influenza, and Infectious Bronchitis Viruses in Respiratory Diseases in Backyard Chickens in Ahvaz, Iran, in 2014-2015
by: Z. Broomand, et al.
Published: (2018-03-01)

Evaluation of effects of a novel probiotic feed supplement on the quality of broiler meat
by: Ujang Suryadi, et al.
Published: (2019-11-01)

Dietary guanidinoacetate reduces spaghetti meat myopathy risk in the breast muscle of broiler chickens
by: J. Dayan, et al.
Published: (2024-05-01)

Research Note: Oxidative stress and immune response following the administration of live attenuated Mycoplasma gallisepticum vaccination in backyard chicken
by: T. Iemmi, et al.
Published: (2023-02-01)

Comparative analysis of production system and marketing pattern of commercial desi chicken farming venture and backyard poultry farming in Tamil Nadu
by: R BABYUSHA, et al.
Published: (2021-11-01)