Research Progress on the Determination of Nitrite in Food

Nitrite is commonly found in meat products, pickles, vegetables and other foods. Due to its toxicity the excessive ingestion of nitrite will harm to human health. Therefore, it is particularly important to apply a fast and reliable method to detect nitrite in food. This paper summarizes the pretreat...

Olles dieđut

Bibliográfalaš dieđut
Váldodahkkit: Hui LI, Li LI
Materiálatiipa: Artihkal
Giella:zho
Almmustuhtton: The editorial department of Science and Technology of Food Industry 2022-12-01
Ráidu:Shipin gongye ke-ji
Fáttát:
Liŋkkat:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022010006