Nutritional requirements of Zymomonas mobilis CCT 4494 for levan production
The aim of this work was to study the nutritional requirements of Zymomonas mobilis CCT 4494 for levan production in three chemically defined media. During the optimization of the fermentative process for the production of the exopolysaccharide, different concentrations of glucose, fructose and sucr...
| Үндсэн зохиолчид: | , |
|---|---|
| Формат: | Өгүүллэг |
| Хэл сонгох: | English |
| Хэвлэсэн: |
Instituto de Tecnologia do Paraná (Tecpar)
2011-06-01
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| Цуврал: | Brazilian Archives of Biology and Technology |
| Нөхцлүүд: | |
| Онлайн хандалт: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132011000300021 |