Degradation of Aflatoxins by Means of Laccases from Trametes versicolor: An In Silico Insight
Mycotoxins are secondary metabolites of fungi that contaminate food and feed, and are involved in a series of foodborne illnesses and disorders in humans and animals. The mitigation of mycotoxin content via enzymatic degradation is a strategy to ensure safer food and feed, and to address the forthco...
Main Authors: | Luca Dellafiora, Gianni Galaverna, Massimo Reverberi, Chiara Dall’Asta |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2017-01-01
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Series: | Toxins |
Subjects: | |
Online Access: | http://www.mdpi.com/2072-6651/9/1/17 |
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