Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous Plants

Label-free quantitative proteome analysis of extrafloral (EFN) and floral nectar (FN) from castor (Ricinus communis) plants resulted in the identification of 72 and 37 proteins, respectively. Thirty proteins were differentially accumulated between EFN and FN, and 24 of these were more abundant in th...

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Main Authors: Fábio C. S. Nogueira, Andreza R. B. Farias, Fabiano M. Teixeira, Gilberto B. Domont, Francisco A. P. Campos
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-04-01
Series:Frontiers in Plant Science
Subjects:
Online Access:http://journal.frontiersin.org/article/10.3389/fpls.2018.00549/full
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author Fábio C. S. Nogueira
Fábio C. S. Nogueira
Andreza R. B. Farias
Fabiano M. Teixeira
Gilberto B. Domont
Francisco A. P. Campos
author_facet Fábio C. S. Nogueira
Fábio C. S. Nogueira
Andreza R. B. Farias
Fabiano M. Teixeira
Gilberto B. Domont
Francisco A. P. Campos
author_sort Fábio C. S. Nogueira
collection DOAJ
description Label-free quantitative proteome analysis of extrafloral (EFN) and floral nectar (FN) from castor (Ricinus communis) plants resulted in the identification of 72 and 37 proteins, respectively. Thirty proteins were differentially accumulated between EFN and FN, and 24 of these were more abundant in the EFN. In addition to proteins involved in maintaining the nectar pathogen free such as chitinases and glucan 1,3-beta-glucosidase, both proteomes share an array of peptidases, lipases, carbohydrases, and nucleases. A total of 39 of the identified proteins, comprising different classes of hydrolases, were found to have biochemical matching partners in the exudates of at least five genera of carnivorous plants, indicating the EFN and FN possess a potential to digest biological material from microbial, animal or plant origin equivalent to the exudates of carnivorous plants.
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spelling doaj.art-53db32eed09e4958845448cd7250697c2022-12-21T17:57:51ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2018-04-01910.3389/fpls.2018.00549360775Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous PlantsFábio C. S. Nogueira0Fábio C. S. Nogueira1Andreza R. B. Farias2Fabiano M. Teixeira3Gilberto B. Domont4Francisco A. P. Campos5Proteomics Unit, PPGBq, Department of Biochemistry, Institute of Chemistry, Federal University of Rio de Janeiro, Rio de Janeiro, BrazilLaboratory of Proteomics, LADETEC, Institute of Chemistry, Federal University of Rio de Janeiro, Rio de Janeiro, BrazilDepartment of Agricultural Sciences, Federal University of Ceará, Fortaleza, BrazilDepartment of Biochemistry and Molecular Biology, Federal University of Ceará, Fortaleza, BrazilProteomics Unit, PPGBq, Department of Biochemistry, Institute of Chemistry, Federal University of Rio de Janeiro, Rio de Janeiro, BrazilDepartment of Biochemistry and Molecular Biology, Federal University of Ceará, Fortaleza, BrazilLabel-free quantitative proteome analysis of extrafloral (EFN) and floral nectar (FN) from castor (Ricinus communis) plants resulted in the identification of 72 and 37 proteins, respectively. Thirty proteins were differentially accumulated between EFN and FN, and 24 of these were more abundant in the EFN. In addition to proteins involved in maintaining the nectar pathogen free such as chitinases and glucan 1,3-beta-glucosidase, both proteomes share an array of peptidases, lipases, carbohydrases, and nucleases. A total of 39 of the identified proteins, comprising different classes of hydrolases, were found to have biochemical matching partners in the exudates of at least five genera of carnivorous plants, indicating the EFN and FN possess a potential to digest biological material from microbial, animal or plant origin equivalent to the exudates of carnivorous plants.http://journal.frontiersin.org/article/10.3389/fpls.2018.00549/fullfloral nectarextrafloral nectarcarnivorous plantsRicinus communisproteomics
spellingShingle Fábio C. S. Nogueira
Fábio C. S. Nogueira
Andreza R. B. Farias
Fabiano M. Teixeira
Gilberto B. Domont
Francisco A. P. Campos
Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous Plants
Frontiers in Plant Science
floral nectar
extrafloral nectar
carnivorous plants
Ricinus communis
proteomics
title Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous Plants
title_full Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous Plants
title_fullStr Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous Plants
title_full_unstemmed Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous Plants
title_short Common Features Between the Proteomes of Floral and Extrafloral Nectar From the Castor Plant (Ricinus Communis) and the Proteomes of Exudates From Carnivorous Plants
title_sort common features between the proteomes of floral and extrafloral nectar from the castor plant ricinus communis and the proteomes of exudates from carnivorous plants
topic floral nectar
extrafloral nectar
carnivorous plants
Ricinus communis
proteomics
url http://journal.frontiersin.org/article/10.3389/fpls.2018.00549/full
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