Effects of Cultivar, Nitrogen Rate and Harvest Time on the Content of Carbohydrates and Protein in the Biomass of Perennial Ryegrass

The aim of this study was to determine the effects of cultivar, nitrogen (N) rate and harvest time on the content of water-soluble carbohydrates (WSC), crude protein (CP) and the WSC:CP ratio in the aboveground biomass of perennial ryegrass (<i>Lolium perenne</i> L.). A small-area field...

Полное описание

Библиографические подробности
Главный автор: Marzenna Olszewska
Формат: Статья
Язык:English
Опубликовано: MDPI AG 2021-03-01
Серии:Agronomy
Предметы:
Online-ссылка:https://www.mdpi.com/2073-4395/11/3/468