Complications and Monitoring – Guidelines on Parenteral Nutrition, Chapter 11
Compared to enteral or hypocaloric oral nutrition, the use of PN (parenteral nutrition) is not associated with increased mortality, overall frequency of complications, or longer length of hospital stay (LOS). The risk of PN complications (e.g. refeeding-syndrome, hyperglycaemia, bone demineralisatio...
Main Authors: | Working group for developing the guidelines for parenteral nutrition of The German Association for Nutritional Medicine, Rittler, P., Parhofer, K., Jauch, K. W., Hartl, W. H. |
---|---|
Format: | Article |
Language: | deu |
Published: |
German Medical Science GMS Publishing House
2009-11-01
|
Series: | GMS German Medical Science |
Subjects: | |
Online Access: | http://www.egms.de/static/en/journals/gms/2009-7/000076.shtml |
Similar Items
-
Carbohydrates – Guidelines on Parenteral Nutrition, Chapter 5
by: Working group for developing the guidelines for parenteral nutrition of The German Association for Nutritional Medicine, et al.
Published: (2009-11-01) -
Access technique and its problems in parenteral nutrition – Guidelines on Parenteral Nutrition, Chapter 9
by: Bischoff, S. C., et al.
Published: (2009-11-01) -
Parenteral nutrition in patients with renal failure – Guidelines on Parenteral Nutrition, Chapter 17
by: Druml, W., et al.
Published: (2009-11-01) -
Practical handling of AIO admixtures – Guidelines on Parenteral Nutrition, Chapter 10
by: Stanga, Z., et al.
Published: (2009-11-01) -
Energy expenditure and energy intake – Guidelines on Parenteral Nutrition, Chapter 3
by: Adolph, M., et al.
Published: (2009-11-01)