Control of the Growth of <i>Listeria monocytogenes</i> in Cooked Ham through Combinations of Natural Ingredients

Control of the Growth of <i>Listeria monocytogenes</i> in Cooked Ham through Combinations of Natural Ingredients

In the ready-to-eat food industry, <i>Listeria</i> control is mandatory to ensure the food safety of the products since its presence could cause a disease called listeriosis. The objective of the present study was to carry out a challenge test to verify the efficiency of different combin...

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Bibliographic Details
Main Authors: Gema Nieto, Rocío Peñalver, Carmen Ortuño, Juan D. Hernández, Isidro Guillén
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Foods
Subjects:
challenge test
<i>Listeria monocytogenes</i>
natural ingredients combinations
food safety
Online Access:https://www.mdpi.com/2304-8158/12/18/3416

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