Under-vine vegetation in vineyards: a case study considering soil hydrolytic enzyme activity, yield and grape quality in Austria

In vineyards, the under-vine area is managed to control vegetation growth and to reduce the competing effect of growing plants on vines and fruit development. Applied under-vine management methods are the application of herbicides, soil tillage or the growth of spontaneous vegetation or cover crops....

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Bibliographic Details
Main Authors: Michaela Griesser, Sarhan Khalil, Federica De Berardinis, Oriol Flix Porret, Roman Hörmayer, Nicole Mayer, Erhard Kührer, Astrid Forneck
Format: Article
Language:English
Published: International Viticulture and Enology Society 2022-11-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/5518