Under-vine vegetation in vineyards: a case study considering soil hydrolytic enzyme activity, yield and grape quality in Austria
In vineyards, the under-vine area is managed to control vegetation growth and to reduce the competing effect of growing plants on vines and fruit development. Applied under-vine management methods are the application of herbicides, soil tillage or the growth of spontaneous vegetation or cover crops....
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
International Viticulture and Enology Society
2022-11-01
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Series: | OENO One |
Subjects: | |
Online Access: | https://oeno-one.eu/article/view/5518 |