Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in Burundi

Abstract As part of a national action plan to manage animal genetic resources in Burundi, we characterized smallholders’ goat production systems and assessed the effect of Boer crossbreeding on animal body measures. To that end, 319 farmers were surveyed in the five agro-ecological zones of Burundi...

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Main Authors: Josiane Manirakiza, Gilbert Hatungumukama, Badi Besbes, Johann Detilleux
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-02-01
Series:Pastoralism
Subjects:
Online Access:https://doi.org/10.1186/s13570-019-0157-5
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author Josiane Manirakiza
Gilbert Hatungumukama
Badi Besbes
Johann Detilleux
author_facet Josiane Manirakiza
Gilbert Hatungumukama
Badi Besbes
Johann Detilleux
author_sort Josiane Manirakiza
collection DOAJ
description Abstract As part of a national action plan to manage animal genetic resources in Burundi, we characterized smallholders’ goat production systems and assessed the effect of Boer crossbreeding on animal body measures. To that end, 319 farmers were surveyed in the five agro-ecological zones of Burundi and the zootechnical measures of 939 adult goats were taken. Cluster analysis of the goat production systems resulted into two opposed groups and one intermediate. On the one hand, there are the dry lowlands systems characterized by large herds composed mainly of indigenous animals grazing freely, and having high market characteristics. On the other hand, there are the humid highlands systems characterized by small herds composed of indigenous and crossbred animals in stall feeding or herding/tethering systems, and by low market characteristics. Fixed effect linear models were used to evaluate the effect of Boer crossbreeding on body weights and linear body measures, after adjustment for age, sex, grazing systems and agro-ecological zones. Results showed that least square means for body weights of adult Boer crossbreds were 4.74 kg higher than those of indigenous goats, which was lower than expected. Least square means for linear body measures of Boer crossbreds were significantly higher than those of indigenous breeds: differences in chest girth, body length and height at withers were 4.88 cm, 5.59 cm and 4.82 cm, respectively. Goats were heavier and greater in linear measures in lowlands than in highlands. The advantages and issues of a selection programme within indigenous breeds are discussed as an alternative to the crossbreeding programme.
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spelling doaj.art-54df7b23c3dd413b907e402b3ed432532024-03-02T17:09:38ZengFrontiers Media S.A.Pastoralism2041-71362020-02-0110111110.1186/s13570-019-0157-5Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in BurundiJosiane Manirakiza0Gilbert Hatungumukama1Badi Besbes2Johann Detilleux3Department of Animal Health and Productions, Faculty of Agriculture and Bio-Engineering, University of BurundiDepartment of Animal Health and Productions, Faculty of Agriculture and Bio-Engineering, University of BurundiAnimal Production and Health Division, FAOFARAH, Productions animales durables, Université de LiègeAbstract As part of a national action plan to manage animal genetic resources in Burundi, we characterized smallholders’ goat production systems and assessed the effect of Boer crossbreeding on animal body measures. To that end, 319 farmers were surveyed in the five agro-ecological zones of Burundi and the zootechnical measures of 939 adult goats were taken. Cluster analysis of the goat production systems resulted into two opposed groups and one intermediate. On the one hand, there are the dry lowlands systems characterized by large herds composed mainly of indigenous animals grazing freely, and having high market characteristics. On the other hand, there are the humid highlands systems characterized by small herds composed of indigenous and crossbred animals in stall feeding or herding/tethering systems, and by low market characteristics. Fixed effect linear models were used to evaluate the effect of Boer crossbreeding on body weights and linear body measures, after adjustment for age, sex, grazing systems and agro-ecological zones. Results showed that least square means for body weights of adult Boer crossbreds were 4.74 kg higher than those of indigenous goats, which was lower than expected. Least square means for linear body measures of Boer crossbreds were significantly higher than those of indigenous breeds: differences in chest girth, body length and height at withers were 4.88 cm, 5.59 cm and 4.82 cm, respectively. Goats were heavier and greater in linear measures in lowlands than in highlands. The advantages and issues of a selection programme within indigenous breeds are discussed as an alternative to the crossbreeding programme.https://doi.org/10.1186/s13570-019-0157-5Goat genetic resourcesProduction systemsAgro-ecological zonesMultivariate analysisBody measuresLeast square means
spellingShingle Josiane Manirakiza
Gilbert Hatungumukama
Badi Besbes
Johann Detilleux
Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in Burundi
Pastoralism
Goat genetic resources
Production systems
Agro-ecological zones
Multivariate analysis
Body measures
Least square means
title Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in Burundi
title_full Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in Burundi
title_fullStr Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in Burundi
title_full_unstemmed Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in Burundi
title_short Characteristics of smallholders’ goat production systems and effect of Boer crossbreeding on body measurements of goats in Burundi
title_sort characteristics of smallholders goat production systems and effect of boer crossbreeding on body measurements of goats in burundi
topic Goat genetic resources
Production systems
Agro-ecological zones
Multivariate analysis
Body measures
Least square means
url https://doi.org/10.1186/s13570-019-0157-5
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