Sustainability of shared economy in the agri-food, tourism, and hospitality industries

Sustainability of shared economy in the agri-food, tourism, and hospitality industries

IntroductionThis study aims to provide a systematic literature review on the sustainability of shared economy in the food, agricultural, and hospitality sectors. We assess relationships between the sharing economy and sustainability in the examined industries. Furthermore, we identify gaps in knowle...

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Bibliographic Details
Main Authors: Karel Alloh, Josef Abrham, Petra Sanova, Michal Čermák, Slavibor Petrzilka, Filip Schilla
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-02-01
Series:Frontiers in Sustainable Food Systems
Subjects:
agriculture
food economy
sharing economy
sustainability
hospitality
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2024.1369089/full

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