Dietary Fats and Depressive Symptoms in Italian Adults
Background: Depression represents one of the major causes of disability worldwide, with an important socioeconomic cost. Although many risk factors have been considered in its pathogenesis, nutrition seems to play a determinant role in its prevention. With regard to individual macronutrients, dietar...
Main Authors: | Walter Currenti, Justyna Godos, Amer M. Alanazi, Giuseppe Lanza, Raffaele Ferri, Filippo Caraci, Fabio Galvano, Sabrina Castellano, Giuseppe Grosso |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-01-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/15/3/675 |
Similar Items
-
Dietary Fats and Cardio-Metabolic Outcomes in a Cohort of Italian Adults
by: Walter Currenti, et al.
Published: (2022-10-01) -
Dietary Fats and Cognitive Status in Italian Middle-Old Adults
by: Walter Currenti, et al.
Published: (2023-03-01) -
Omega-9 Modifies Viscoelasticity and Augments Bone Strength and Architecture in a High-Fat Diet-Fed Murine Model
by: Mahmoud Omer, et al.
Published: (2022-07-01) -
Review of the evidence for the potential impact and feasibility of substituting saturated fat in the New Zealand diet
by: Rachel H. Foster, et al.
Published: (2013-08-01) -
Dietary Fat and Protein Intake in Relation to Plasma Sphingolipids as Determined by a Large-Scale Lipidomic Analysis
by: Jowy Yi Hoong Seah, et al.
Published: (2021-02-01)