Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian case
Agricultural and industrial activities around the world lead to the production of large quantities of agro-industrial wastes (e.g., peels of cassava, pineapple, plantain, banana, and yam, as well as rice husks, rice bran , corn husks, corn cobs, palm kernel cake, soybean meal, wheat bran, etc.). The...
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Elsevier
2023-04-01
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Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844023020212 |
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author | Levi Yafetto George Tawia Odamtten Michael Wiafe-Kwagyan |
author_facet | Levi Yafetto George Tawia Odamtten Michael Wiafe-Kwagyan |
author_sort | Levi Yafetto |
collection | DOAJ |
description | Agricultural and industrial activities around the world lead to the production of large quantities of agro-industrial wastes (e.g., peels of cassava, pineapple, plantain, banana, and yam, as well as rice husks, rice bran , corn husks, corn cobs, palm kernel cake, soybean meal, wheat bran, etc.). These agro-industrial wastes are discarded indiscriminately, thereby polluting the environment and becoming hazardous to human and animal health. Solid-state fermentation (SSF), a microbial fermentation process, is a viable, efficient approach that transforms discarded agro-industrial wastes into a plethora of useful value-added bioproducts. There is growing interest in the application of SSF in valorizing agro-industrial wastes for the production of fermented, protein-rich animal feed within the livestock industry. SSF reduces anti-nutritional factors whose presence hinders the digestibility and bioavailability of nutrients in agro-industrial wastes. Thus, the application of SSF improves the nutrient contents and quality of valorized agro-industrial wastes as animal feed. Fermented animal feed production may be safer, cheaper and enhance the overall growth performance and health of animals. SSF, therefore, as a strategic approach in a circular bioeconomy, presents economic and practical advantages that guarantee efficient recycling and valorization of agro-industrial wastes that ameliorate environmental pollution. This paper reviews the status of global and local Ghanaian biotransformation and valorization of agro-industrial wastes through SSF for the production of nutrient-rich animal feed. |
first_indexed | 2024-04-09T15:19:13Z |
format | Article |
id | doaj.art-54ff5148a3d54a308eb3a4bf1e8b69d8 |
institution | Directory Open Access Journal |
issn | 2405-8440 |
language | English |
last_indexed | 2024-04-09T15:19:13Z |
publishDate | 2023-04-01 |
publisher | Elsevier |
record_format | Article |
series | Heliyon |
spelling | doaj.art-54ff5148a3d54a308eb3a4bf1e8b69d82023-04-29T14:51:09ZengElsevierHeliyon2405-84402023-04-0194e14814Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian caseLevi Yafetto0George Tawia Odamtten1Michael Wiafe-Kwagyan2Department of Molecular Biology and Biotechnology, School of Biological Sciences, College of Agriculture and Natural Sciences, University of Cape Coast, Cape Coast, Ghana; Corresponding author.Department of Plant and Environmental Biology, School of Biological Sciences, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, GhanaDepartment of Plant and Environmental Biology, School of Biological Sciences, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, GhanaAgricultural and industrial activities around the world lead to the production of large quantities of agro-industrial wastes (e.g., peels of cassava, pineapple, plantain, banana, and yam, as well as rice husks, rice bran , corn husks, corn cobs, palm kernel cake, soybean meal, wheat bran, etc.). These agro-industrial wastes are discarded indiscriminately, thereby polluting the environment and becoming hazardous to human and animal health. Solid-state fermentation (SSF), a microbial fermentation process, is a viable, efficient approach that transforms discarded agro-industrial wastes into a plethora of useful value-added bioproducts. There is growing interest in the application of SSF in valorizing agro-industrial wastes for the production of fermented, protein-rich animal feed within the livestock industry. SSF reduces anti-nutritional factors whose presence hinders the digestibility and bioavailability of nutrients in agro-industrial wastes. Thus, the application of SSF improves the nutrient contents and quality of valorized agro-industrial wastes as animal feed. Fermented animal feed production may be safer, cheaper and enhance the overall growth performance and health of animals. SSF, therefore, as a strategic approach in a circular bioeconomy, presents economic and practical advantages that guarantee efficient recycling and valorization of agro-industrial wastes that ameliorate environmental pollution. This paper reviews the status of global and local Ghanaian biotransformation and valorization of agro-industrial wastes through SSF for the production of nutrient-rich animal feed.http://www.sciencedirect.com/science/article/pii/S2405844023020212Agro-Industrial residuesAnimal feedBioeconomyBioconversionBiotechnologyFermentation |
spellingShingle | Levi Yafetto George Tawia Odamtten Michael Wiafe-Kwagyan Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian case Heliyon Agro-Industrial residues Animal feed Bioeconomy Bioconversion Biotechnology Fermentation |
title | Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian case |
title_full | Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian case |
title_fullStr | Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian case |
title_full_unstemmed | Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian case |
title_short | Valorization of agro-industrial wastes into animal feed through microbial fermentation: A review of the global and Ghanaian case |
title_sort | valorization of agro industrial wastes into animal feed through microbial fermentation a review of the global and ghanaian case |
topic | Agro-Industrial residues Animal feed Bioeconomy Bioconversion Biotechnology Fermentation |
url | http://www.sciencedirect.com/science/article/pii/S2405844023020212 |
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