Microbiological and Chemical Studies on Edible Fresh Table Eggs

Microbiological and Chemical Studies on Edible Fresh Table Eggs

The aim of the present study was to assess the quality of table eggs produced in battery and floor production systems. Storage of table eggs in refrigerator is a popular practise; it may lead to increase the risks of eggs contamination. A total of 100 table eggs were collected from battery and floo...

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Bibliographic Details
Main Authors:	Esmat I. Awad, Salah F. Abdlaal, Mohamed A. Bayoumi, Sameh M. Halawa
Format:	Article
Language:	English
Published:	Assiut University 2023-08-01
Series:	Journal of Advanced Veterinary Research
Subjects:	Table eggs Egg quality Eggshells Egg contamination FMD; oil Montanide ISA206; keeping quality; storage; temperature; vaccine Foodborne diseases
Online Access:	https://advetresearch.com/index.php/AVR/article/view/1365

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