Household, community, sub-national and country-level predictors of primary cooking fuel switching in nine countries from the PURE study

Introduction . Switching from polluting (e.g. wood, crop waste, coal) to clean (e.g. gas, electricity) cooking fuels can reduce household air pollution exposures and climate-forcing emissions. While studies have evaluated specific interventions and assessed fuel-switching in repeated cross-sectional...

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Main Authors: Matthew Shupler, Perry Hystad, Paul Gustafson, Sumathy Rangarajan, Maha Mushtaha, K G Jayachtria, Prem K Mony, Deepa Mohan, Parthiban Kumar, Lakshmi PVM, Vivek Sagar, Rajeev Gupta, Indu Mohan, Sanjeev Nair, Ravi Prasad Varma, Wei Li, Bo Hu, Kai You, Tatenda Ncube, Brian Ncube, Jephat Chifamba, Nicola West, Karen Yeates, Romaina Iqbal, Rehman Khawaja, Rita Yusuf, Afreen Khan, Pamela Seron, Fernando Lanas, Patricio Lopez-Jaramillo, Paul A Camacho, Thandi Puoane, Salim Yusuf, Michael Brauer, on behalf of the Prospective Urban Rural Epidemiology (PURE) study
Format: Article
Language:English
Published: IOP Publishing 2019-01-01
Series:Environmental Research Letters
Subjects:
Online Access:https://doi.org/10.1088/1748-9326/ab2d46